Friday, August 26, 2022
Nao Nomura, a fresh rice bread instructor, has completed her "Basil Fresh Rice Bread (using Kita Mizuho rice from Hokuryu Town)." This is the 8th installment!
Comment from Nao Nomura
Freshly picked basil on raw rice bread✨
The aroma of basil bursts forth
Refreshing raw rice bread💕"Summer fresh rice bread✨✨"
Finished 💖It's delicious just as it is 💗
tomato sauce
Basil sauce
Blackberry SauceBasil raw rice bread
Perfect companions😋
Raw rice bread instructor Nao Nomura

Related articles
Related articles
Unable to retrieve page information.
Related articles
Unable to retrieve page information.
Related articles
Unable to retrieve page information.
Related articles
Unable to retrieve page information.
Related articles
Unable to retrieve page information.
Related articles
Unable to retrieve page information.
Related articles
Unable to retrieve page information.
◇