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Feature Articles

  • November 2, 2022

Kurosengoku Business Cooperative (Hokuryu Town, Hokkaido) will be participating in the Kumiai Festival @ Chikaho 2022 (sponsored by the Hokkaido Federation of Small and Medium Enterprises Associations)!

Wednesday, November 2, 2022 The Kumiai Festival, sponsored by the Hokkaido Federation of Small and Medium Enterprise Associations, was held for two days on Saturday, October 29th and Sunday, October 30th at the Chikaho Kita 3-jo Intersection Square in the underground pedestrian space in front of Sapporo Station. The Kumiai Festival […]

  • October 7, 2022

Harvesting "Emimaru" dry-field rice by Takada Koki

Friday, October 7, 2022: The harvest of "Emimaru" dry-field rice, cultivated by Koki Takada of Hokuryu Town, is underway. The rice, plump and ripe, covers the entire four-cho rice field. With their heads bowed in heaviness, […]

  • September 20, 2022

Kurosengoku Business Cooperative (Chairman Takada Yukio, Hokuryu Town) will be opening a stall at the Northern Blessings Food Marche 2022/Eki Marche (Asahikawa City)!

The autumn gourmet festival "Northern Blessings Tabe Marche 2022" will be held in Asahikawa City on Tuesday, September 20, 2022. This year marks the 11th year of the event, and it will be held for three days from Saturday, September 17th to Monday, September 19th (national holiday), marking the first time in three years […]

  • September 16, 2022

With gratitude for the vibrant rice ears!

Friday, September 16, 2022: In the bountiful autumn, the harvest of rice plants bearing abundant grains has begun! We have captured photographs of the rice fields from planting in late May to harvesting in mid-September. The vibrant, energetic ears of rice are ripe and full of life. […]