Kurosengoku Business Cooperative Association

May 16, 2022

This is a customer who visited us the other day ✨ On the left of the chairman is Mr. Semba, president of Rikuo Co., Ltd. in Sapporo. On the right is Mr. Okuda, president of Glover Design Co., Ltd. in Osaka. [Kurosengoku Business Cooperative Association]

Monday, May 16, 2022 View this post on Instagram A post shared by Kurosengoku Business Cooperative Association (@kurosengoku)

May 16, 2022

Tulips are in full bloom in the flower beds in front of the office and along the road next to the factory ✨ [Kurosengoku Business Cooperative Association]

Monday, May 16, 2022 View this post on Instagram A post shared by Kurosengoku Business Cooperative Association (@kurosengoku)

April 26, 2022

The tulips and daffodils planted last year are finally about to bloom. [Kurosengoku Business Cooperative Association]

Tuesday, April 26, 2022 View this post on Instagram A post shared by Kurosengoku Business Cooperative Association (@kurosengoku)

April 22, 2022

(Notice) The "Kurosengoku Soybeans" menu will be available at the "Golden Week Family Dinner Buffet" @Hotel Polestar Sapporo on May 3rd, 4th, and 5th!

The Golden Week Family Dinner Buffet will be held on Friday, April 22, 2022, and on May 3rd, 4th, and 5th at the Hotel Polestar Sapporo (Sapporo City) restaurant, Dining & Bar 179.

April 15, 2022

Many migratory birds have come to Hokuryu Town. It's a sight that makes you feel like spring has arrived. ✨ [Kurosengoku Business Cooperative Association]

Friday, April 15, 2022 View this post on Instagram A post shared by Kurosengoku Business Cooperative Association (@kurosengoku)

April 14, 2022

Kurosengoku Business Cooperative also operates a Twitter account. Please follow our official account! [Kurosengoku Business Cooperative]

Thursday, April 14, 2022 View this post on Instagram A post shared by Kurosengoku Business Cooperative Association (@kurosengoku)

Hotel Polestar Sapporo - Weekday Lunch Menu - "Keema Curry" made with Kurosengoku soybeans from Hokuryu Town

April 12, 2022

"Keema Curry" made with Kurosengoku soybeans from Hokuryu Town is a big hit! April 11th (Mon) - April 15th (Fri) Hotel Polestar Sapporo Weekday Lunch Weekly Set

On Tuesday, April 12, 2022, the restaurant "Dining & Bar 179" at Hotel Polestar Sapporo (Sapporo City) announced the April weekday lunch menu and weekly set " [...]

March 30, 2022

Enjoy Kurosengoku soybean dishes prepared by top chefs at the Kurosengoku Soybean Fair in Hokuryu Town (Hotel Polestar Sapporo, Sapporo City) for lunch and dinner

On Wednesday, March 30, 2022, a special event was held at Dining & Bar 179, a restaurant in Hotel Polestar Sapporo, located across from the Hokkaido Prefectural Government Office Main Building (Sapporo City).

March 28, 2022

Tulips have sprouted in the flower bed at the office 🌷 [Kurosengoku Business Cooperative]

Monday, March 28, 2022 View this post on Instagram A post shared by Kurosengoku Business Cooperative Association (@kurosengoku)

March 9, 2022

The ice stalagmites that had formed before we knew it broke off after a month 😢 We are looking forward to seeing them grow again next winter! [Kurosengoku Business Cooperative Association]

Wednesday, March 9, 2022 View this post on Instagram A post shared by Kurosengoku Business Cooperative Association (@kurosengoku)

March 4, 2022

The Hokuryu Town Kurosengoku Soybean Fair is being held throughout March at Dining & Bar 179, a restaurant on the first floor of Hotel Polestar Sapporo in Sapporo City. (Kurosengoku Business Cooperative Association)

Friday, March 4, 2022 View this post on Instagram A post shared by Kurosengoku Business Cooperative Association (@kurosengoku)

March 2, 2022

During March, Hokuryu Town's "Kurosengoku Soybean Fair" will be held at Hotel Polestar Sapporo (Sapporo City)! Soybeans will be available for breakfast, lunch buffet, and dinner!

On Wednesday, March 2, 2022, the Hokuryu Town "Kurosengoku Soybean Fair" was held at the Hotel Polestar Sapporo (Sapporo City). The event will run from Tuesday, March 1 to Thursday, March 31. Top restaurant chefs will be showcasing the "Kurosengoku Soybean Fair" […]