- April 24, 2024
It's a beautiful day today. Watermelon pollination is done by bees. Good luck! [Takada Co., Ltd.]
Wednesday, April 24, 2024 View this post on Instagram A post shared by Takada Akimitsu (@qiuguanggaotian) /center>
Wednesday, April 24, 2024 View this post on Instagram A post shared by Takada Akimitsu (@qiuguanggaotian) /center>
On Wednesday, April 24, 2024, the Hokkaido Shimbun Press (Sapporo) published an article titled "Rich cream puffs made with Kurosengoku soybean flour will be on sale at Hokuryu Onsen from the 27th" on its website, Hokkaido Shimbun Digital. (Dated April 22, 2024)
Tuesday, April 23, 2024: Butterbur sprouts, a sign of spring, emerge from the melting snow. These wild plants, native to Japan, have a unique bittersweet flavor and aroma. Their refreshing green leaves sparkle as if to signal the joy of spring's arrival, and are a heartwarming sight.
Tuesday, April 23, 2024
Tuesday, April 23, 2024 View this post on Instagram A post shared by Honoka Agricultural Cooperative Association (@honoka.hokuryu)
April 22, 2024 (Mon) On April 19 (Fri), Kurosengoku's "Kinakoshu Cream" (a new collaboration product between UMEYA and Kurosengoku soybeans) was finally released! Kurosengoku "Kinakoshu Cream" Sunflower Pa […]
Monday, April 22, 2024 Hokuryu Town's Future School Development "Newsletter" ▶ Hokuryu Town's Future School Development "Newsletter" is here >> ◇
Monday, April 22, 2024 View this post on Instagram A post shared by Akimitsu Takada (@qiuguanggaotian)
Monday, April 22, 2024 View this post on Instagram A post shared by Akimitsu Takada (@qiuguanggaotian)
Monday, April 22, 2024
Monday, April 22, 2024 View this post on Instagram A post shared by Hokuryu Kendama Club (@hokuryukendama)