- June 22, 2020
Deep-fried gyoza made with Kurosengoku germinated natto and melted cheese 🎶 [Kurosengoku Business Cooperative]
Monday, June 22, 2020 View this post on Instagram I tried a Kurosengoku soybean recipe! I made fried dumplings using Kurosengoku germinated natto and melted cheese. 🎶 The natto […]