Honoka Agricultural Cooperative

• April 7, 2025

Sunday, April 6th - Recent updates from Honoka 📽️ (The order of tasks in the video is all over the place 😅) [Honoka Agricultural Cooperative]

Monday, April 7, 2025 View this post on Instagram A post shared by Honoka Agricultural Cooperative (@honoka.hokuryu)

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Takada Co., Ltd.

• April 7, 2025

April 4th (Friday) We planted the watermelons yesterday. It's cold outside, but the watermelons are doing well! [Takada Co., Ltd.]

Monday, April 7, 2025 View this post on Instagram A post shared by Akimitsu Takada (@qiuguanggaotian)

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Himawari Restaurant

• April 7, 2025

🌻 April 5th (Sat) Today we have frozen grapes. Please try some for free (while supplies last) [Himawari Restaurant]

Monday, April 7, 2025

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Himawari Restaurant

• April 7, 2025

🌻 April 4th (Friday) Today's daily lunch: Tonteki-don ♪ [Himawari Restaurant]

Monday, April 7, 2025 View this post on Instagram A post shared by Restaurant Himawari🌻(@himawari_hokuryu)

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Kitchen Harebare

• April 7, 2025

☀️🌞 April 6th (Sun) Hami-chan's snacks: Shrimp mayonnaise and beer [Kitchen Seisei]

Monday, April 7, 2025

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Sunflower Watermelon

• April 7, 2025

Hoping for a good harvest this year too – Planting of Hokuryu's specialty "Sunflower Watermelon" begins [Kita Sorachi Shimbun]

On Monday, April 7, 2025, the Kita Sorachi Shimbun, an internet website operated by the Kita Sorachi Shimbun Company (Fukagawa City), published an article titled "Praying for a good harvest this year: Planting of Hokuryu's specialty 'Sunflower Watermelon' begins" (dated April 5). [...]

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Experience the seasons in Hokuryu Town

• April 4, 2025

Spring Celebration Chirashi Sushi - A blissful moment as you savor delicious chirashi sushi while imagining a calm spring day.

Friday, April 4, 2025 As April arrives, the snow is finally melting and spring is in the air. Spring Celebration Chirashi Sushi Celebrate the arrival of spring with "Spring Celebration Chirashi Sushi"!!! Salmon, salmon roe, squid, sweetfish, and more are served on vinegared rice. […]

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Hokuryu Town Sunflower Chorus

• April 4, 2025

On Thursday, April 3rd, the first practice of the new year was held with 14 people. Today, we started on "The Love and Life of Miyuki Utajo." This is how we will encounter various songs this year as well. [Hokuryu Town Sunflower Chorus]

Friday, April 4, 2025

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Hokuryu Kendama Club

• April 4, 2025

It was fun to synchronize with everyone using Tsutsuken! @tsutsuken.official is always fun. [Hokuryu Kendama Club]

Friday, April 4, 2025 View this post on Instagram A post shared by Hokuryu Kendama Club (@hokuryukendama)

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Himawari Restaurant

• April 4, 2025

🌻 We're making a frozen prototype on Thursday, April 3rd 🥤 It's a cold day, but... (lol) You can try it for free, so please don't hesitate to ask 🤗 (while supplies last) [Himawari Restaurant]

Friday, April 4, 2025

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Himawari Restaurant

• April 4, 2025

🌻 April 2nd (Wednesday) Today's Daily Lunch: Tomato Pilaf 🍅 Seasoned 🍚 [Himawari Restaurant]

Friday, April 4, 2025 View this post on Instagram A post shared by Restaurant Himawari🌻(@himawari_hokuryu)

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Sunflower Watermelon

• April 4, 2025

Planting of Hokuryu's specialty, sunflower watermelon, begins [Hokkaido Shimbun Digital]

Friday, April 4, 2025: The Hokkaido Shimbun Digital website, operated by the Hokkaido Shimbun Press (Sapporo City), has published an article (dated April 3) titled "Planting of Hokuryu's Specialty, Sunflower Watermelon, Begins." We would like to introduce it to you. [...]

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