Kurosengoku Business Cooperative Association

September 5, 2023

We will be participating in the Eki Marche 2023, which will be held at Asahikawa Station for three days from September 16th (Sat) to 18th (Mon, national holiday)! [Kurosengoku Business Cooperative Association]

Tuesday, September 5, 2023 View this post on Instagram A post shared by Kurosengoku Business Cooperative Association (@kurosengoku)

August 25, 2023

This is the Kurosengoku soybean field today (August 24th). We were worried that the flowers might wither because of the hot weather, but they were producing solid fruit! [Kurosengoku Business Cooperative Association]

Friday, August 25, 2023 View this post on Instagram A post shared by Kurosengoku Business Cooperative Association (@kurosengoku)

August 15, 2023

Today (August 14th), I visited three fields. There were lots of flowers in bloom, and in some early areas, I could even see small pods! I hope they produce lots of fruit ✨ [Kurosengoku Business Cooperative Association]

Tuesday, August 15, 2023 View this post on Instagram A post shared by Kurosengoku Business Cooperative Association (@kurosengoku)

August 7, 2023

This week's Kurosengoku soybean fields. The soybeans have grown to a height of over 1 meter in some places, making it difficult to see the scale. And in some places, flowers have already bloomed! [Kurosengoku Business Cooperative Association]

Monday, August 7, 2023 View this post on Instagram A post shared by Kurosengoku Business Cooperative Association (@kurosengoku)

July 27, 2023

I tried some Kurosengoku at the Hokuryu Town Himawari Tourist Center! I'm so happy they used so much beans and kinako! [Kurosengoku Business Cooperative]

Thursday, July 27, 2023 View this post on Instagram A post shared by Kurosengoku Business Cooperative Association (@kurosengoku)

July 25, 2023

The Kumiai Festival, where Hokkaido unions gather, is being held at the Sapporo Factory from Saturday, July 22nd! [Kurosengoku Business Cooperative Association]

Tuesday, July 25, 2023 View this post on Instagram A post shared by Kurosengoku Business Cooperative Association (@kurosengoku)

July 21, 2023

In the first field in town where the seeds were planted, the seeds have grown to about 80cm tall! Some of the seeds have already sprouted flower buds. We can expect a good harvest! [Kurosengoku Business Cooperative Association]

Friday, July 21, 2023 View this post on Instagram A post shared by Kurosengoku Business Cooperative Association (@kurosengoku)

July 21, 2023

Hokuryu ramen and udon noodles made with local specialty soybeans "Kurosengoku" go down smooth on the throat. Released on the 22nd. [Hokkaido Shimbun]

On Friday, July 21, 2023, the Hokkaido Shimbun newspaper, an internet site operated by the Hokkaido Shimbun Press (Sapporo City), posted an article (dated July 20th) titled "Hokuryu Ramen and Udon Noodles Made with Kurosengoku Soybeans, Smooth and Smooth on the Throat, to be Released on the 22nd." […]