☀️🌞 Today's dish for our guests. Photo 1: Salt Chanko Nabe and other dishes [Kitchen Seisei]

• January 19, 2026
• Kitchen Harebare
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  January 19, 2026

  This year, we welcomed the largest number of visitors ever since the winter event began in 2019. Through HMJ over the past few years, we have experienced a new expansion of craft culture. [HandMade In Japan Fes' Winter (2026)]

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  January 19, 2026

  ☀️🌞 I received a request for a bento box. The bottom row, from the left, is omelet rice, and the right row is spaghetti and pickles. [Kitchen Seisei]