Monday, October 12, 2020
Seven-Eleven, the convenience store chain with the most stores in Japan, will be selling soba noodles made with new buckwheat flour from JA Kitasorachi (head office: Fukagawa City, Hokkaido) at all 21,000 stores nationwide from November 1, 2020 (Sun) to January 31, 2021 (Sun).
The main producing areas of new buckwheat flour from JA Kitasorachi, the number one producer of buckwheat in Japan, are Horokanai Town (number 1 in production), Fukagawa City (number 2 in production), and Hokuryu Town (number 13 in production). Don't miss this opportunity to try it!
Seven-Eleven: Soba noodles made with new Hokkaido buckwheat flour
▶ period:November 1, 2020 (Sunday) - January 31, 2021 (Sunday)
▶ Store:21,000 Seven-Eleven stores nationwide
▶ Soba products:
・Zaru soba noodles made with new buckwheat flour from Hokkaido
・Tororo soba noodles made with new buckwheat flour from Hokkaido
・Shrimp tempura 80% soba noodles made with new buckwheat flour from Hokkaido
※End of year limited reservation Zaru Soba
We will explore the appeal of "JA Kitasorachi Soba"!
We will introduce soba noodles from Kita Sorachi, Hokkaido, quoting from the 5th issue (October 2020) of "Hot Kita Sorachi," published by Kita Sorachi Agricultural Cooperative (Fukagawa City, Hokkaido).
Related Sites
・JA Kitasorachi (Fukagawa City, Hokkaido) website
・Kome Kome Hokkaido's blog: "It's 'No. 1 in Japan' x 'No. 1 in Japan'. Anyway..."
◇
