Thank you for Sapporo Autumn Fest 2022, Hokuryu-cho stall (8-chome venue)!

October 4, 2022
special feature article
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Tuesday, October 4, 2022

Sapporo Autumn Fest, a Hokkaido food event held in Odori Park (Sapporo City), was held for the first time in three years this year due to the new coronavirus (* The event will be held online from 2020 to 2021).

Table of Contents

1 Sapporo Autumn Fest
2 First day: Day 1 (September 29, Thursday)
3 Day 2 (Friday, September 30)
4 Final day: Day 3 (October 1, Saturday)
5 Thank you for your hard work!　And thank you very much!
6 Youtube Video
7 More Photos
8 Related Articles

Sapporo Autumn Fest

Sapporo Autumn Fest" started in 2008. This year, 2022, will mark the 50th anniversary of the sister city of Sapporo and Munich.

Sapporo Autumn Fest Official Website

Sapporo Autumn Fest｜Official Website

Sapporo Autumn Fest is a gourmet event that began in 2008 with the main theme of "Food of Sapporo, Hokkaido." ...

Total 8 venues

This is a major autumn event in Sapporo that will be held for 23 days from September 9 (Fri.) to October 1 (Sat.) at eight venues in Odori Park, from "4-chome venue" to "11-chome venue" and "special venues.
　

4th Street venue:Sapporo Welcome Park for hospitality and information dissemination
5th Street venue:HOKKAIDO RAMEN FESTIVAL 2022 in SAPPORO & Food Fallen Plaza
6th Street venue:Aozora O Hoshizora Harvest Festival 6th Street Harvest Bazaar
7th Street venue:Odori Park 7-chome BAR
8th Street venue:Sapporo Odori, Hokkaido Plaza
10th Street venue:OH! Dream Farm "Meat Jukkichome"
11th Street venue:THE Autumn = Food Request Stage = Food Request Stage = Food Request Stage
Special venue (Sosegawa Racoon Nijo Plaza):＝ Drink and eat!

Hokuryu Town opened a store in the 4th phase of the 8th Street venue

At the 8-chome venue "Sapporo Odori Hokkaido-Hiroba", approximately 60 booths will be set up throughout the event period by municipalities and organizations in Hokkaido, selling specialties of each region with a focus on promoting the city.

The municipalities will be divided into four phases, with Hokuryu Town opening a stall during the fourth phase, from September 29 (Thursday) to October 1 (Saturday), 2012.

All Hokuryu Plus

From Hokuryu Town, the Hokuryu Town Office, JA Kitasorachi Hokuryu Branch Office, Hokuryu Town Promotion Corporation, Kuro Sengoku Business Cooperative Association, Hokuryu Ken Seikai (an association of young men and women in the construction industry in Hokuryu Town), and students from Dairyu Gakuen University all participated as Hokuryu Plus.

Mayor Yutaka Sano came to give encouragement, and the Hokuryu Town character "Himawari Saku-chan" also came to support the event and played a big role!

At the Hokuryu Town booth, a variety of freshly-polished new rice "Sunflower Rice," "Sunflower Oil," and "Kuro Sengoku Soybeans" products will be on sale.

Blessed with fine weather for three days, the venue was filled with many families and tourists in the midsummer-like sunshine, and was very crowded every day!

Wiping sweat from their overflowing foreheads, the sales staff talked to customers without interruption, promoting the town and its specialties.

First day: Day 1 (September 29, Thursday)

New Rice Scooping was very popular right away! Customers consistently came to the store!
From the first day, everyone from the Hokuryukai was there to cheer us on, and we were so grateful! Thank you very much!
Students from Dairy Farm University took turns serving mini rice balls for three days and were very active!

Start of the first day!

Specialty products of Hokuryu Town, etc.

Hokuryu Town new rice "Nanatsuboshi" scooped, new rice "Yumepirika, Oborozuki, Nanatsuboshi", glutinous rice "Kazenoko", germinated brown rice

Kuro Sengoku Soybeans, Kuro Sengoku Kinako, Kuro Sengoku Flake, Kuro Sengoku Bean Rice Set, Kuro Chandon, Kuro Sengoku Tea

Ichiban Shibori Sunflower Oil, Brilliant Sunflower Oil, Kuro Sengoku Soybean Sunflower Oil Dressing, Sunflower Cookies, Tagara Mochi Rice Crackers, Hokuryu Sunflower Balm

New Rice Scooping "Nanatsuboshi

Distribution of mini rice balls for tasting by Dairy University students

Kuro Sengoku Soybean Cooperative Association, Yukio Takada, Chairman of the Board of Directors

Kuro Sengoku soybean flour is an additive-free food that is so good for you that you will forget your age! I will be 80 years old next year," said the youthful Chairman Takada, to the surprise of the guests, who looked at each other.

In addition, "Sunflower oil is real oil. Sunflower oil is real oil, squeezed from sunflower seeds, the first pressing without any additives!　There are many adulterants in oil, but this sunflower oil is the real thing," he said, introducing Masakazu Tamura, assistant manager of the Industry Division, to the customer. This man is the real thing (an expert)!　Ask him about real oil. The customer was so impressed and convinced that he also purchased the "Kuro Sengoku Soy Sunflower Oil Dressing.

Masakazu Tamura, Assistant Manager, Industry Division, Hokuryu Town, politely explains "sunflower oil.

Thanks to the Hokuryukai who came to support us!

Hiroyuki Togo, former sunflower oil reclamation specialist of the town of Hokuryu, also came to support the event!

I love! Sunflower Saki!" and very popular!

Day 2 (Friday, September 30)

In the afternoon, Mayor Yutaka Sano took time out of his busy schedule to come to the event to offer encouragement and treat our guests to mini rice balls for tasting! He was also gracious enough to offer some to our hard-working staff members.

I'll do my best today!

Large scooped chicken service!

Mayor Yutaka Sano came to the venue to offer encouragement!

Mayor Yutaka Sano also came to offer encouragement!

Mayor Sano himself promoted the new rice with mini rice balls!

Mayor Sano himself promoted the new rice mini rice balls!

With Sunflower Saki!

With Sapporo Hokuryukai members!

One after another, Sunflower Saki requested for a photo shoot!

Requested Sunflower Saki to take a photo!

Families continue to arrive!

Final day: Day 3 (October 1, Saturday)

From the morning, members of the Hokuryu Kenseikai worked hard to support and sell their products! At the booth, powerful shouts of encouragement continued incessantly. Sunflower Bloom-chan was also in high spirits! Her unique and exciting movements made her very popular!

Thanks to the Hokuryu Kensei Kai for their reliable support!

Thanks to the Ken Seikai for their reliable support!

Hokuryu Kenseikai, Mr. Kiyohiko Fujinobu (Hokko Construction)

The delicious new rice from Hokuryu-cho was harvested at the end of the month and milled and brought to us just in time for this occasion. This year, too, the rice has been wonderfully produced and has a very delicious taste.

We have over 500 kg of rice in the backyard for you to scoop up.

The 5-gou masu scoop for 400 yen holds about 8 cups of new rice, but we serve more than 8 cups.

Fortunately, the great people of the agricultural cooperative have not yet arrived, so we can keep getting them in.
I always get angry if I put too much in, but today it is still okay to put it in!
The staff is all young, so it's quick and easy! You can get in as fast as you want.

Please stop by and say "Thank you all for stopping by" and the shouts continue uninterruptedly!

The lovely Saki Himawari attracted me....

Scooping for new rice that continues incessantly

The new rice is so sweet and delicious! said one customer, tucking into a mini rice ball.

The very popular Hokuryu Town booth!

There were many family visitors, and a little girl was on a stepladder, wearing big vinyl gloves and saying, "Good job! Scooping the new rice! and she looked happy with a big smile on her face!

I was impressed by the staff's attitude of providing courteous and sincere hospitality to the newcomer scoopers, who continued to arrive one after another until the final hour, exerting all their energy until the very end!

Odori Park Mt.

The TV tower in the distance and the white tent with its triangular roof looks like Mt.

The brightly lit Hokuryu Town booth after dark!

Last customer for new rice scooping

The staff members tackle the final cleanup with all their might!

Thank you for your hard work!　And thank you very much!

For three days, the staff members took turns working together and responding incessantly from the opening preparation to the last day of the event. They put all their energy into promoting the town of Hokuryu through their excellent cooperation.

We would like to extend our sincere thanks to all the staff members, to everyone who came to support us, and to everyone who visited our booth in Hokuryu Town. Thank you very much.

With heartfelt thanks to "Sapporo Autumn Fest 2022", where hot spirits were ignited.

The Autumn Thanksgiving Festival is a great gathering of the delicious tastes of Hokkaido,
The passionate spirits of people who love Hokkaido flared up at "Sapporo Autumn Fest 2022.
With great love, gratitude and prayers.

Youtube Video

More Photos

Click here for 248 photos of Sapporo Autumn Fest 2022 and Hokuryu Town stall >>

2016

2015

interpoint (interword separation) Thank you very much for your support on the last day, Sapporo Autumn Fest and Hokuryu Town booth!(Oct. 4, 2015)
interpoint (interword separation) Day 3, Sapporo Autumn Fest 2015, Hokuryu Town booth, line up and great success by staff(Oct. 3, 2015)
interpoint (interword separation) Day 2, Sapporo Autumn Fest 2015, Hokuryu Town Booth, Thank you for your kind comments!(Oct. 2, 2015)
interpoint (interword separation) First day, Sapporo Autumn Fest 2015, Hokuryu Town booth, Kuroryu Curry Ramen very popular!(October 1, 2015)

2014

interpoint (interword separation)Sapporo Autumn Fest 2014, last day of Hokuryu Town booth, thank you very much!(Oct. 2, 2014)
interpoint (interword separation) Sapporo Autumn Fest 2014, first day of Hokuryu-cho booth, "Black Curry" is now on sale!(Sept. 26, 2014)
interpoint (interword separation) Original curry "Black Curry" using Kuro Sengoku, Hokuryu Town, Autumn Fest 2014, Phase 3!(Sept. 18, 2014)

2013

interpoint (interword separation) Sapporo Autumn Fest 2013 - Last day of Hokuryu Town booth - Thank you very much!(October 3, 2013)
interpoint (interword separation) Sapporo Autumn Fest 2013, Hokuryu Town Booth Day 2(Sept. 29, 2013)
interpoint (interword separation) First day of Autumn Fest 2013, new rice Oborozuki, Natsuboshi, Kuro Sengoku, Kuroryu Miso Noodles, very popular!(Sept. 27, 2013)
interpoint (interword separation) Kuroryu Miso Noodles (Hokuryu Town) - Plenty of Kuro Sengoku to be featured at Autumn Fest 2013(Sept. 18, 2013)

2012

interpoint (interword separation) Hokuryu-cho booth at the Sapporo Autumn Fest 2012: a great success!(October 4, 2012)
interpoint (interword separation) Kuroryu Miso Ramen" made with 2-year aged Kuro Sengoku Miso, sold exclusively at Autumn Fest 2012, is very popular!(Sept. 29, 2012)

2010

interpoint (interword separation) Sapporo Autumn Fest 2010 Youtube(October 1, 2010)
interpoint (interword separation) Sapporo Autumn Fest 2010 (Sapporo, Hokkaido)-Part 2(October 2, 2010)
interpoint (interword separation) Sapporo Autumn Fest 2010 (Sapporo, Hokkaido)-Part 1(October 1, 2010)
　

◇ Photography and Editing: Noboru Terauchi Reporting and Writing: Ikuko Terauchi