Anchovy pasta filled with honey leaves brings out the fragrance of spring! Vibrant vegetables in Hokuryu, Minorikuchi.

Friday, May 17, 2024

Enjoying anchovy pasta (rice noodles) with plenty of honey leaves purchased at Minorikchi Hokuryu!

Anchovy pasta with rice noodles

Anchovy pasta (rice noodles) is sauteed in olive oil with garlic, hawk claws, and anchovies, and mixed with a lot of honey leaves!

Potato Salad & Egg Soup with Enoki mushrooms (Yakuzen Soup)

The side dish, potato salad with colored bell peppers and mixed beans, is seasoned with sunflower oil from Hokuryu and scallop dressing from Hamatombetsu!

And the soup is egg soup with enoki mushrooms (medicinal soup).

This "Mitsuba" spring pasta enjoys a fresh spring aroma!

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A Taste of the Season in Hokuryu Town Click here to view 2024 photos (259 images) >>

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◇ Reporting and writing by Ikuko Terauchi (Photography and editorial assistance by Noboru Terauchi)