Fried dumplings with Kuro Sengoku sprouted natto and melted cheese 🎶[Kuro Sengoku Business Cooperative Association

June 22, 2020
Kuro Sengoku Business Cooperative
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Monday, June 22, 2020

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I tried to arrange menu of Kuro Sengoku soybeans ❗ Fried gyoza with Kuro Sengoku sprouted natto and melted cheese 🎶 The stickiness of natto will be reduced, so even those who do not like it will be able to eat it easily. The skin is crispy and looks good as a snack 😀 # Kurokengoku soybeans# Kurokengoku# Kurokengoku sprouted natto# Torokeru cheese# Arranged menu# Hokuryu-cho# Hokkaido
Kuro Sengoku Business Cooperative(A post shared by @kurosengoku -. June 18, 2020, 11:45 p.m. PDT

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It makes me happy to see them growing steadily 🎵[Kuro Sengoku Business Cooperative].
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The flowers have yet to bloom, but I am very much looking forward to it 🎵[Kuro Sengoku Business Cooperative].

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Today, November 29th (Friday), we are opening a stall at the Marunouchi Gyoko Marche in Chiyoda Ward! We will be selling Kurosengoku soybean products until 7:30pm [Kurosengoku Business Cooperative Association]

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Fried dumplings with Kuro Sengoku sprouted natto and melted cheese 🎶[Kuro Sengoku Business Cooperative Association

It makes me happy to see them growing steadily 🎵[Kuro Sengoku Business Cooperative].

The flowers have yet to bloom, but I am very much looking forward to it 🎵[Kuro Sengoku Business Cooperative].

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