Monday, April 22, 2024
On Friday, April 19, Kuro Sengoku "Kinako Shuyu Kuriimu" (new product from collaboration between UMEYA and Kuro Sengoku Soybeans) finally went on sale!
Kuro Sengoku "Kinako Shuju Kuriimu"
Limited sale during GW period (April 27-May 6) at Sunflower Park Hokuryu Onsen
In Hokuryu Town, it will be sold at Sunflower Park Hokuryu Onsen for the GW period (April 27-May 6)!
The quantity is limited (300 pieces) and will end as soon as they are gone, so please do not miss this opportunity to taste it.
The cream filled with kuro-sengoku soybean flour is smooth and thick!
The unique sweetness and savory flavor of kuro-sengoku soybean flour will fill your mouth with a dreamy sensation!
The perfect match of crispy dough and rich Kuro Sengoku kinako (soybean flour) cream with a chunky impact!
The Kinako Shu Kuriimu are moderately sized and full of melt-in-your-mouth goodness, each with its own unique melt-in-your-mouth taste, both on ice cream and at room temperature!
We hope you will enjoy the blissful moment of tasting the superb "Kuro Sengoku Kinako Shuju Cream" with matcha green tea with endless love, gratitude, and prayers.
Stores that offer this service
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April 19 (Friday) UMEYA × Kuro Sengoku Soybean Collaboration 🔥! Kuro Sengoku Kinako Shuju Kuriimu" will be on sale! Sunflower Park...
Tuesday, April 16, 2024 Umeya, a confectionery shop established 110 years ago in Asahikawa, Hokkaido, and Kuro Sengoku Business Cooperative (Hokuryu Town), a fantastic Kuro Sengoku...
▶ Kuro Sengoku Business Cooperative / Directly-managed online store >>
◇ Reporting and writing by Ikuko Terauchi (Photography and editorial assistance by Noboru Terauchi)
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