- August 26, 2022
Nao Nomura, a raw rice bread instructor, made her 10th batch of raw rice campagne (using "Kitamizuho" and "Kuro Sengoku Soybeans" produced in Hokuryu Town)!
August 26, 2022 (Fri.) Nao Nomura, a raw rice bread instructor, has completed "Raw Rice Campagne (using "Kitazuho" and "Kuro Sengoku Soybeans" produced in Hokuryu Town)". This is the 10th batch! Nao Nomura's comment: The rice is produced in Hokuriku [...].