Saturday, December 21, 2024 This year's winter solstice is on Saturday, December 21 at 6:21 p.m. (according to the National Astronomical Observatory)! This year's winter solstice is said to be a special day in the most auspicious year for decades, when energy reaches its peak! On this day […]
Monday, December 16, 2024 There are only 15 days left this year. The town has turned into a world of silver and white, and small white flowers are softly falling from the sky. Christmas stew with sunflower seeds and Kurosengoku flakes […]
Tuesday, November 12, 2024 After the first snowfall on November 7, the days are filled with sparkling sunlight. Snack time in the house with the stove burning! Taiwanese Castella cake made with rice flour and corn flour The sweets for this day were "Rice Flour & […]
Friday, November 1, 2024 On Thursday, October 31, in honor of Halloween, taste "Pumpkin Pudding" with pumpkins from Hokuryu Town! Pumpkin Pudding Pumpkin pudding is made by steaming and mashing pumpkin, adding eggs and sugar from [...].
Thursday, October 31, 2024 Enjoy the seasons of the year in Hokuryu Town with a variety of delicious dishes made with ingredients from Hokuryu Town. Enjoy the seasons in Hokuryu Town January Pray for good health with "Seven Herbs Rice Porridge"! "Kurosengoku" rice cakes for New Year's […]
Tuesday, October 29, 2024 We received dried and ground Hokuryu-machi corn (grown on Koki Takada's farm) into flour, so we immediately cooked a test cake and cookies! (Dried corn is produced by Kuro Sengoku Business Cooperative [...].
Thursday, October 17, 2024 We received grapes from the Nakajima family's natural garden following the home-grown grapes from Mr. Fujisaki's home the other day! Double surprise, double excitement! We are so grateful for the delicious autumn taste! Homegrown [...].
Thursday, October 17, 2024, we received grapes carefully grown in the garden tree (home fruit tree) of Mr. Masao Fujisaki, a Hokuryu-cho resident. We were impressed by their sweet, sour, and rustic flavor! Thank you! Grapes carefully grown in the home garden [...].
Tuesday, October 8, 2024 In the deepening autumn, we took the time to enjoy the red meat melons from Yasunori Watanabe's farm in Hokuryu Town! We thank you from the bottom of our hearts for the delicious and exquisite melons! Mr. Yasunori Watanabe's red flesh melons boast a rich aroma and elegant sweetness [...].
Friday, September 27, 2024 - This year's new rice season has finally arrived in Hokuryu Town! Freshly harvested, freshly made, fluffy, shiny, and superb new rice! Accompanied by the season's grilled salted saury, the best new rice of the year was sincerely appreciated [...].
Tuesday, September 10, 2024 Monday, September 9, is the Autumn Festival of the Shinryu Shrine in Hokuryu-cho. Every year at this time, Mr. and Mrs. Kitajima, our neighbors, make by hand the Sasa Sushi! Thankfully, we are able to enjoy their heartfelt sasasushi [...].
Friday, September 6, 2024 Taste Autumn with Salad Rice Noodle (Brown Rice Noodle & Rice Flour Noodle with Gagome Kelp) with plenty of vegetables from Hokuryu Town. Rice Flour Noodles "My Noodle" We are pleased to announce that Ryu-Nishi Farm Corporation (Akihiro Adachi, President) in Hokuryu Town [...].
Tuesday, August 13, 2024 "Creamy Dressing with Sunflower Oil from Hokuryu Town and Dried Scallops from Hamatombetsu Town" goes on sale on Thursday, August 8, at a price of 765 yen, available at the store in the Roadside Station Sunflower Park Hokuryu! [...].
Friday, July 12, 2024 The Sunflower Watermelon has an infinitely thin skin that allows you to enjoy all of the fruit! Refreshing and refreshing Sunflower Watermelon Like lemon squash, it is refreshingly sweet and infinitely invigorating! The sous [...]...
Tuesday, July 9, 2024 The exquisite taste of the Sunflower Melon is a harmony of melting sweetness, mellow aroma, and cool, refreshing flavor of fully ripe fruit. Chill it for 2-3 hours, cut it in two and enjoy the fruit as it is [...].
Monday, July 8, 2024 Tanabata, the day when Orihime and Hikoboshi meet once a year across the Milky Way. Kuzumochi (kuzu rice cake) with kuro-sengoku soybean flour is served on Tanabata day! Kuzumochi made with Yoshino honkuzu (100% kuzu root starch), generously covered with Kuro-sengoku soybean flour, and black [...].
Tuesday, May 21, 2024 Enjoy spring vegetable dishes with "Mitsuba" and "Fuki" purchased at Minorichi-Hokuryu! Spring Vegetable Cooking with "Mitsuba" and "Fuki" The combination of Fuki and Bamboo Shoots is the best match of Fuki and Bamboo Shoots with rich spring aroma! Brown rice rice porridge is [...].
Friday, May 17, 2024 Enjoying Anchovy Pasta (Rice Noodles) with plenty of Mitsuba purchased at Minoricchi Hokuryu! Anchovy Pasta (Rice Noodles) with Plenty of Mitsuba Anchovy Pasta (Rice Noodles) is made with olive oil and garlic [...].
On Thursday, May 16, 2024, we enjoyed Simmered Japanese butterbur & Rice cooked with butterbur using butterbur purchased at Minorickchi Hokuryu! Simmered Japanese butterbur & Rice cooked with butterbur Simmered Japanese butterbur The butterbur was removed from the seeds and served with shredded carrots and [...]...
Tuesday, May 14, 2024 Fresh vegetable salad & Rich Kobo bread from "Minoricchi Hokuryu", a farm and livestock products market in Hokuryu Town, to enjoy at home! Fresh Vegetables from Minoricchi Hokuryu Purchased at the grand opening of Minoricchi Hokuryu [...].
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