- March 10, 2025
☀️🌞 March 9th (Sun) Hami-chan Snacks: Boat-shaped sashimi platter [Kitchen Seisei]
Monday, March 10, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
CATEGORY.
Kitchen Harebare
- March 10, 2025
☀️🌞 March 8th (Saturday) Today is Hami-chan's 71st birthday. Happy birthday 🎊 [kitchen Seisei]
Monday, March 10, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- March 10, 2025
A former local revitalization volunteer opens a Western restaurant called "Kitchen Harebare" (Hokuryu Town, Hokkaido) [Sorachi De View]
Monday, March 10, 2025 ◇
- March 7, 2025
☀️🌞 We have added more to our evening menu. How about some to go with your drinks? [Kitchen Haruharu]
Friday, March 7, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- March 7, 2025
☀️🌞 March 6th (Thursday) Hami-chan's snack: Prosciutto salad with black olives and peppers [Kitchen Seisei]
Friday, March 7, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- March 6, 2025
☀️🌞 On Sunday, March 9th, we will be holding a parent-child cooking class in collaboration with the owner, the manager, and the Board of Education. Omelette rice, mimosa salad, and pot-au-feu with sausage and chopped vegetables [Kitchen Seisei]
Thursday, March 6, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- March 6, 2025
☀️🌞 Homemade meat spaghetti 🍝 900 yen. This is the master's proud dish, so please give it a try 🙇【Kitchen Haruharu】
Thursday, March 6, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- March 4, 2025
☀️🌞 March 3rd (Mon) Hami-chan Snack: Bean sprouts and chicken breast with pickled plum [Kitchen Seisei]
Tuesday, March 4, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- March 3, 2025
☀️🌞 March 1st (Sat) Hami-chan Snack: Rape blossoms and salmon roe with white dashi [Kitchen Seisei]
Monday, March 3, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- March 3, 2025
☀️🌞 March 1st (Saturday) Today we have miso hotpot. The final dish is rice porridge. [Kitchen Seisei]
Monday, March 3, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- March 3, 2025
☀️🌞 March 1st (Saturday) March schedule. We apologize for the inconvenience. [Kitchen Haruharu]
Monday, March 3, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- February 28, 2025
☀️☀️This is a drink we received from a customer. The owner is very happy. [Kitchen Seisei]
Friday, February 28, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- February 28, 2025
☀️☀️Today's Hami-chan's snack: Roast beef belly sauce [kitchen Seisei]
Friday, February 28, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- February 27, 2025
☀️☀️ February 26th (Wednesday) Today's meal: Roast pork plate [Kitchen Seisei]
Thursday, February 27, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- February 27, 2025
☀️☀️ February 26th (Wednesday) I made a prototype of fluffy and creamy cabbage demi-glace omurice 🍳 [Kitchen Seisei]
Thursday, February 27, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- February 26, 2025
February 25th (Tuesday) Today's snack for Hami-chan: Genghis Khan fried in a tatsuta sauce [Kitchen Seisei]
Wednesday, February 26, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- February 25, 2025
February 22nd (Sat), 23rd (Sun), 24th (Mon) Hami-chan's snacks and holiday announcement [Kitchen Seisei]
Tuesday, February 25, 2025
- February 21, 2025
Former volunteers bring a breath of fresh air to the town with their Western-style restaurant * I love the people of Hokuryu. Get to know everyone better here * Nishijima-san and Nakano-san * Providing a home-style taste [Trip Eat Hokkaido]
On Friday, February 21, 2025, the Hokkaido Shimbun Press (Sapporo City) ran a web media specializing in food and tourism, Trip Eat Hokkaido, and an article titled "Former volunteer brings fresh air to the town at a Western-style restaurant * I love the people of Hokuryu, and I'm here to share it with everyone" was published.
- February 19, 2025
February 18th (Tuesday) Today's Hami-chan's snack: Salmon nare-ro bruschetta [kitchen Seisei]
Wednesday, February 19, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- February 18, 2025
February 17th (Monday) Today's Hami-chan's snack: Tuna and avocado tartare [Kitchen Seisei]
Tuesday, February 18, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
EN 
JA 
TH 
ID 
VI 
ZH 
TR 
AZ