Friday, February 11, 2022 View this post on Instagram A post shared by Hokuryu Kendama Club (@hokuryukendama)
Thursday, February 10, 2022, just before dusk, the low clouds were tinged with a pale pink, and a different space emerged between the gray snow clouds. It is a pale and graceful scenery that seems to suck in your heart softly. nobor [...].
Thursday, February 10, 2022
Thursday, February 10, 2022 View this post on Instagram A post shared by Hokuryu Kendama Club (@hokuryukendama)
Thursday, February 10, 2022 View this post on Instagram A post shared by Dining Mukohi🌻(@himawari_hokuryu)
Thursday, February 10, 2022 View this post on Instagram A post shared by Shizenka (@shizenka2020)
Wednesday, February 9, 2022 The silhouette of Yabane reflected in the straight white roadway. It was the moment when I felt like a signpost to the mysterious unknown world that is about to begin. Noboru & ikuko
Wednesday, February 9, 2022 View this post on Instagram A post shared by Hokuryu Kendama Club (@hokuryukendama)
Wednesday, February 9, 2022 View this post on Instagram A post shared by Dining Mukohi🌻(@himawari_hokuryu)
Tuesday, February 8, 2022 The Hokuryu Ski Resort (open only to town residents) reopened on January 27! The scenery is beautifully maintained by snow-pressure trucks, with a new rope lift and children enjoying skiing [...].
Tuesday, February 8, 2022
Tuesday, February 8, 2022 View this post on Instagram A post shared by Hokuryu Kendama Club (@hokuryukendama)
Tuesday, February 8, 2022 View this post on Instagram A post shared by Dining Mukohi🌻(@himawari_hokuryu)
February 8, 2022 (Tuesday) An article on the development of "Hokuryu Sunflower Biscuit," a craft beer using the pomace of sunflower oil, a specialty of Hokuryu Town, was published in the Hokkaido Shimbun [electronic edition]. Hokkaido Shin [...].
Monday, February 7, 2022 The trees spread out at the foot of the mountain stand dignified in their white robes. It is a moment when we feel as if we have gone back in time to another space, beyond time and space, to a landscape like that of Northern Europe. ◇ noboru & [...].
Monday, February 7, 2022 View this post on Instagram A post shared by Dining Mukohi🌻(@himawari_hokuryu)
Monday, February 7, 2022 View this post on Instagram A post shared by Dining Mukohi🌻(@himawari_hokuryu)
February 4, 2022 (Friday) This year's ehoumaki will come in four varieties from Sunflower Park Hokuryu Onsen Restaurant "Windmill". This year's set of four half-effort rolls includes "ehoumaki," "ebi katsu maki," "beef kalbi maki," and "kaisen maki! The "ehou" is the direction in which the god Toshinokami [...].
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