🌻 April 10 (Sat) It was mackerel simmered in miso 🐟 with a small bowl of deep-fried tofu 😊【Oshokuji Mukohi

• April 12, 2021
• Restaurant Mukohi
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  April 6, 2021

  🌻 4月5日（月）カレイ🐟の煮魚でした ♪ 和食料理出身の店長・自慢の一品 😊【お食事処向日葵】

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  April 13, 2021

  🌻 Monday, April 12, it was yakisoba 😊[Dining Mukohi].