Monday, April 7, 2025
The other day, I was given some Kurosengoku bean sprouts that are experimentally grown in Hokkaido, so I immediately decided to give it a try!
"Kurosengoku bean sprouts" topped with plenty of "Kurosengoku sunflower oil dressing"!
First, we'll have the "Kurosengoku Bean Sprout Salad," made by sprinkling plenty of "Kurosengoku Sunflower Oil Dressing" on boiled "Kurosengoku Bean Sprouts"!
The Kurosengoku bean sprouts and Kurosengoku sunflower oil dressing go perfectly together, making this an exquisite flavor you'll never forget once you've tried it!!!
Kurosengoku bean sprouts have a slight sweetness and unique flavor, as well as a crunchy, chewy texture!
"Kurosengoku Natto" with "Kurosengoku Kinako Furikake"
The dish was accompanied by "Kurosengoku Natto" sprinkled with "Kurosengoku Kinako Bushi" and garnished with grated daikon radish. The Kurosengoku Natto came with sauce and wasabi! The spiciness of the wasabi was incredibly delicious!
Black rice mixed grains with Kurosengoku soybeans
The menu is full of Kurosengoku ingredients, including rice with "black rice grains and Kurosengoku soybeans"!!!
A variety of delicious dishes featuring Kurosengoku soybeans, which are packed with nutrients and bursting with energy!
With boundless love, gratitude and prayers for the great Kurosengoku soybeans, which are packed with nutrition and give you a boost of energy and strength...
reference information
Kurosengoku bean sprouts are also grown at Sanitas garden in Kuroishi city, Aomori prefecture.
During the deep snowy winter, we will deliver to you together with our Yukimuro potatoes the traditional Tsugaru vegetable, bean sprouts. They are up to 30cm long and crunchy…
Sanitas Garden began experimental cultivation of bean sprouts using dozens of varieties of beans in 2013. The final product was the Kurosengoku soybean!
The seeds are Kurosengoku soybeans purchased from the Kurosengoku Business Cooperative Association in Hokkaido.
For cultivation, natural hot water is drawn into the greenhouse through a pipe and used as a heat source. The temperature of the hot water is kept constant at 22 degrees throughout the year, which is said to be the perfect temperature for growing bean sprouts (see the Sanitas Garden website).
Manten☆Open-air Restaurant Kurosengoku Bean Sprouts
It was featured on Nippon Television's "Manten☆Aozora Restaurant" on Saturday, February 8, 2025, and is becoming increasingly popular!!!
On the February 8th episode of Manten☆Aozora Restaurant, I made "Bean Sprout Shabu-Shabu" using Kurosengoku bean sprouts! The recipe is as follows...
Youtube Video
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