Hokuryu Town's Rice Exclusively for Rice Spreads ㊤: Five Years of Cultivation: New Attraction for a Rice Producing Area ㊦: One Use after another, taking on the challenge of being the "only one" [Hokkaido Shimbun].

Monday, October 19, 2020

An article about "Kitamizuho" cultivated by Mr. Minoru Nagai, a Hokuryu-cho resident, appeared in the October 16 (Fri.) and October 17 (Sat.), 2020 editions of the Hokkaido Shimbun (Central and Northern Sorachi Edition).

▶ Related Articles and Websites

interpoint (interword separation)Kitamizuho Ice Cream is born! (Kitamizuho Production Cooperative, President Minoru Nagai) Additive-free ice cream made from Kitamizuho rice grown in Hokuryu Town!(February 25, 2020)
interpoint (interword separation)Kitamizuho|National Agricultural Research Organization