Thick cream puffs using Kuro Sengoku soybean flour to go on sale at Hokuryu Onsen on a limited basis from the 27th [Hokkaido Shimbun Digital].

Wednesday, April 24, 2024

The Hokkaido Shimbun Digital, an Internet site operated by the Hokkaido Shimbun (Sapporo City), has an article (dated April 22) titled "Thick cream puffs using Kurosekishi soybean flour to be sold at Hokuryu Onsen for a limited time from April 27.

Thick cream puffs using Kuro Sengoku soybean flour to go on sale at Hokuryu Onsen on a limited basis from the 27th [Hokkaido Shimbun Digital].
Thick cream puffs using Kuro Sengoku soybean flour to go on sale at Hokuryu Onsen on a limited basis from the 27th [Hokkaido Shimbun Digital].
 
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