Monday, November 7, 2022
On November 3 (national holiday) from 10:00 to 14:00, "Enjoying New Soba" by Soba Shokubu Hokuryu will be held at Soba Dojo in Hokuryu Town (Himawari Youth Hall, Sakuraoka)!
Hokuryu-cho Soba Dojo (Himawari Youth Hall, Sakuraoka)
Association to Enjoy New Soba: Soba Shokubu Hokuryu (Hokuryu Town, Hokkaido)
Soba lovers' club "Soba Shokurakubu Hokuryu (Chairman: Naokazu Nakamura)" of the town of Hokuryu will be showing off their skills. The freshly made soba noodles (Kitawase buckwheat flour produced in Hokuryu Town), which were handmade on the spot on the day of the event, were enjoyed by all!
Freshly made soba!
Heartfelt hospitality!
menu
The menu includes "mori-soba" (firm), "kakesoba" (hot), "tempura" (shrimp & vegetable tempura), and "nama-men" (fresh noodles) for take-out.
chilled soba served on a dish (often on a wicker basket or in a shallow steaming basket) with dipping sauce
buckwheat noodles in hot broth
tempura
shrimp and vegetable fritters
On November 3, "kakiage" will be served if you bring a program for the town's cultural festival!
Future events will be held on November 13 (Sunday: fresh noodle sales only, 10:30-13:30) and November 23 (Labor Thanksgiving Day).
Please try the finest new buckwheat noodles, lovingly grown and handmade by the residents of Hokuryu Town!
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◇ Photography and Editing: Noboru Terauchi Reporting and Writing: Ikuko Terauchi