Takada Yukiyoshi's (Hokuryu Town) dry-seeded rice "Emimaru" is showing incredible growth during the ripening period!

Friday, August 12, 2022

The dry-seeded rice variety "Emimaru" grown by Takada Yukiyoshi, a resident of Hokuryu Town, has reached the ripening stage, and photosynthesis is taking place vigorously in the powerful sunlight, causing the ears to mature.

With boundless love, gratitude, and prayers for Emimaru, who is growing strong, healthy, and robust, surrounded by the large temperature differences and the bounty of nature's sunlight and rain...

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