- October 21, 2020
Bakery Kansuke (Representative: Yoshinobu Yamamoto, Iwamizawa City): "Sunflower Fresh Bread" made with sunflower oil [Enjoy! The Happy Life of a Senior Couple].
Wednesday, October 21, 2020
Wednesday, October 21, 2020
Wednesday, October 21, 2020 View this post on Instagram Today, all hands are working to prepare for the arrival of the Kuro Sengoku soybeans, including cleaning up the warehouse. It is almost time to start harvesting the Kuro Sengoku soybeansἻ [...].
Wednesday, October 21, 2020 View this post on Instagram 10/20 Today's daily lunch is a tuna hamburger ♬♬♬ This hamburger is a healthy hamburger made with meat-free soy meat and tuna [...
Wednesday, October 21, 2020 View this post on Instagram # Glutinous Rice in Hokuryu Town At the foot of a mountain below nature, there is a glutinous rice paddy field. This time, new rice produced with rich stream water was presented to us by Mr. K, a neighboring farmer who has been [...].
Tuesday, October 20, 2020
Tuesday, October 20, 2020 View this post on Instagram 10/19🌻 . Today's Daily Lunch Scallion cooked rice Tofu dengaku, chikuwa salad Today is healthy &#x [...].
Monday, October 19, 2020 Sorachi Fair 2020, featuring new rice and other specialty products from Sorachi, the largest rice-producing region in all Hokkaido, is being held at the Hokkaido Dosanko Plaza Sapporo Store (north entrance of Sapporo Station). Organized by the Sorachi General Promotion Bureau. Sorachi [...].
October 19, 2020 (Monday) The season is cold dew. The mornings and evenings are chilly, and the morning dew is cold and shimmering. This is a scene from a moment when I felt as if my heart was softly enveloped by a thin rainbow on the gray clouds. The  [...].
Monday, October 19, 2020
Monday, October 19, 2020 Sorachi Fair 2020 and Friday, October 16, 2020 9:30 a.m. Around noon Sales completed ◇
Monday, October 19, 2020
Monday, October 19, 2020 The Hokkaido Shimbun, Central North Sorachi Edition [Friday, October 16, 2020 and Saturday, October 17, 2020] carried an article about "Kitamizuho" cultivated by Minoru Nagai, a Hokuryu Town resident. % [...].
Monday, October 19, 2020
Monday, October 19, 2020
Monday, October 19, 2020 View this post on Instagram 10/17 Today's daily lunch was meat tofu with mini chawanmushi! Sorry for the late post💦🙇  [...].
Monday, October 19, 2020 View this post on Instagram 10/16🌻 . Today's daily lunch Seafood Gratin! Try it 😊 # Hokkaido # North Sorachi # [...].
Monday, October 19, 2020 View this post on Instagram # A happy moment A break between jobs. Clear fall weather, fresh forest air, listening to classical music, drinking tea, chatting. I do forestry work for this [...].
Friday, October 16, 2020 The brown, elongated, frankfurter-like "toad's ears". By the time they turn into fluffy white fluff and fly away, they are already ready for winter. The cold winds are biting me these days, so please take good care of yourself [...].
Friday, October 16, 2020 Sorachi Fair 2020, Thursday, October 15, 2020 9:00 a.m. 9:30 a.m. around noon around evening ◇