- February 8, 2022
Beer made from sunflower oil cake: Farmers' idea to use Hokuryu's special product, aiming to sell at this summer's "Festival" [Hokkaido Shimbun].
February 8, 2022 (Tuesday) An article on the development of "Hokuryu Sunflower Biscuit," a craft beer using the pomace of sunflower oil, a specialty of Hokuryu Town, was published in the Hokkaido Shimbun [electronic edition]. Hokkaido Shin [...].