- March 4, 2025
☀️🌞 March 3rd (Mon) Hami-chan Snack: Bean sprouts and chicken breast with pickled plum [Kitchen Seisei]
Tuesday, March 4, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
CATEGORY.
Kitchen Harebare
- March 3, 2025
☀️🌞 March 1st (Sat) Hami-chan Snack: Rape blossoms and salmon roe with white dashi [Kitchen Seisei]
Monday, March 3, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- March 3, 2025
☀️🌞 March 1st (Saturday) Today we have miso hotpot. The final dish is rice porridge. [Kitchen Seisei]
Monday, March 3, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- March 3, 2025
☀️🌞 March 1st (Saturday) March schedule. We apologize for the inconvenience. [Kitchen Haruharu]
Monday, March 3, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- February 28, 2025
☀️☀️This is a drink we received from a customer. The owner is very happy. [Kitchen Seisei]
Friday, February 28, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- February 28, 2025
☀️☀️Today's Hami-chan's snack: Roast beef belly sauce [kitchen Seisei]
Friday, February 28, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- February 27, 2025
☀️☀️ February 26th (Wednesday) Today's meal: Roast pork plate [Kitchen Seisei]
Thursday, February 27, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- February 27, 2025
☀️☀️ February 26th (Wednesday) I made a prototype of fluffy and creamy cabbage demi-glace omurice 🍳 [Kitchen Seisei]
Thursday, February 27, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- February 26, 2025
February 25th (Tuesday) Today's snack for Hami-chan: Genghis Khan fried in a tatsuta sauce [Kitchen Seisei]
Wednesday, February 26, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- February 25, 2025
February 22nd (Sat), 23rd (Sun), 24th (Mon) Hami-chan's snacks and holiday announcement [Kitchen Seisei]
Tuesday, February 25, 2025
- February 21, 2025
Former volunteers bring a breath of fresh air to the town with their Western-style restaurant * I love the people of Hokuryu. Get to know everyone better here * Nishijima-san and Nakano-san * Providing a home-style taste [Trip Eat Hokkaido]
On Friday, February 21, 2025, the Hokkaido Shimbun Press (Sapporo City) ran a web media specializing in food and tourism, Trip Eat Hokkaido, and an article titled "Former volunteer brings fresh air to the town at a Western-style restaurant * I love the people of Hokuryu, and I'm here to share it with everyone" was published.
- February 19, 2025
February 18th (Tuesday) Today's Hami-chan's snack: Salmon nare-ro bruschetta [kitchen Seisei]
Wednesday, February 19, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- February 18, 2025
February 17th (Monday) Today's Hami-chan's snack: Tuna and avocado tartare [Kitchen Seisei]
Tuesday, February 18, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- February 17, 2025
February 15th (Saturday) Today's Hami-chan's snack: Mimosa salad [Kitchen Seisei]
Monday, February 17, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- February 13, 2025
February 13th (Thursday) Today's Hami-chan's appetizer: Salmon carpaccio [Kitchen Seisei]
Thursday, February 13, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- February 13, 2025
[Video available] "We love the people of Hokuryu" - Two former volunteers open a Western-style restaurant serving home-style cuisine [Hokkaido Shimbun Digital]
On Thursday, February 13, 2025, the Hokkaido Shimbun Press (Sapporo City) ran an article titled "'We love the people of Hokuryu' - Two former volunteers open a Western-style restaurant serving home-style cuisine" (dated February 12) on the Hokkaido Shimbun Digital website.
- February 12, 2025
This is the schedule for February. We apologize for any inconvenience this may cause and thank you for your understanding. [Kitchen Seisei]
Wednesday, February 12, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- February 12, 2025
The poster is now complete [Kitchen Seisei]
Wednesday, February 12, 2025 View this post on Instagram A post shared by kitchen晴晴(@kitchenharebare)
- February 10, 2025
Mascot dogs: Mei-chan and Riku-chan, today's dish for Hami-chan is "Smoked salmon and purple cabbage" [Kitchen Seisei]
Monday, February 10, 2025 View this post on Instagram A post shared by kitchen 晴晴(@kitchenharebare) View this post on Instagram kitchen 晴晴(@kit […]
- February 7, 2025
Kitchen Harebare has launched an Instagram account!
Friday, February 7, 2025 The Instagram account for Kitchen Harebare, which opened on Wednesday, February 5, has been launched. You can find delicious dishes on Instagram. Please check it out.
