Monday, June 30, 2025 View this post on Instagram A post shared by Restaurant Himawari🌻(@himawari_hokuryu) ◇
Monday, June 30, 2025 View this post on Instagram A post shared by Master Kantera (@kitchenharebare)
June 30, 2025 (Mon) Daimaru Sapporo, the department store directly connected to Sapporo Station, boasts the highest sales in Hokkaido. Its hugely popular food floor, Hoppe Town, will now be at the forefront of Hokkaido's delicious food! [Discover]
On June 30th (Mon) and June 28th (Sat), 2025, Hokuryu Town's specialty product, "Sunflower Watermelon," was featured on "Agri Kingdom Hokkaido NEXT (HBC Hokkaido Broadcasting)." Agri Kingdom Hokkaido NEXT: Hokuryu Town - Yellow Fruit [...]
Friday, June 27, 2025 On Tuesday, June 24, the 8th Hokuryu Kendama Festival was held at the Hokuryu Town Community Center. The 15 members of the Hokuryu Kendama Club were divided into three teams and, despite the heat, enjoyed the competition with great energy. […]
Friday, June 27, 2025. The tillers of the rice plants progress day by day, and the rice fields grow ever greener. With the gentle watch of Hokuryu Onsen Sunflower Park in the distance, it's as if you can almost hear the joyous songs of the creatures coexisting in the rice fields. […]
Friday, June 27, 2025 View this post on Instagram A post shared by Hokuryu Town Eirakuen (@eirakuen2050)
On Friday, June 27, 2025, the Hokkaido Shimbun Press (Sapporo) published an article titled "The 20-Year Story of Hokuryu's Mythical Kurosengoku Soybeans: Expanding Their Use as a 'New Local Specialty'" on its website, Hokkaido Shimbun Digital, run by the Hokkaido Shimbun Press (Sapporo).
Friday, June 27, 2025 View this post on Instagram A post shared by Hokuryu Kendama Club (@hokuryukendama)
Thursday, June 26, 2025 On Monday, June 23, the first shipment of "Hokuryu Sunflower Melons" was made to the JA Kitasorachi Hokuryu Branch. Due to bad weather, the shipment was delayed, but the melons were of high quality, with a sugar content of 18%. The following day, on the 24th, they were delivered to Asahikawa City […]
On June 26, 2025, the Hokkaido Shimbun Press (Sapporo) published an article titled "The 20-Year Story of the Hokuryu Kurosengoku Soybean's Revival: A New Encounter and Passion to Bring Its Sprouts" on its website, Hokkaido Shimbun Digital.
June 26, 2025 (Thursday) After sowing, small green leaves are sprouting in the sunflower village. Local residents are also thinning and mowing the grass (photo taken June 16). As August approaches, the sunflower village turns a vibrant yellow. […]
Thursday, June 26, 2025
Thursday, June 26, 2025 View this post on Instagram A post shared by Hokuryu Town Sunflower Tourism Association 🌻 (@sunflower_hokuryu)
Thursday, June 26, 2025 View this post on Instagram A post shared by Minorichi Hokuryu (@minorichi_hokuryu)
Thursday, June 26, 2025 View this post on Instagram A post shared by Restaurant Himawari🌻(@himawari_hokuryu)
