- February 19, 2025
Enjoy a happy snack time with "Kurosengoku Kinako & Rice Flour Baked Donuts" and "Rice Flour Chiffon"!
Wednesday, February 19, 2025: I was secretly given a rare baked doughnut by the kind Daddy Long Legs of Kurosengoku! The cute heart-shaped baked doughnut is made with Kurosengoku soybean flour and rice flour dough, topped with sunflower nuts and a touch of sugar. […]