- January 9, 2025
Enjoy New Year's rice cakes with zenzai and Kurosengoku kinako mochi
January 9th, 2025 (Thursday) Enjoy delicious Hokuryu-cho mochi rice cakes with fermented red bean paste zenzai and Kurosengoku kinako mochi! Zenzai with fermented red beans. The zenzai is made with Hokuryu-cho mochi rice cakes and Hokuryu-cho red beans, seasoned with rice koji […]