- November 8, 2021
Introducing restaurants in Sapporo that use buckwheat flour and Kurosengoku soybeans from Hokuryu Town: "Handmade Soba Rutin," "Sake and Soba Maruki," "Soba and Wine Seki," and "Italian Cuisine Irpino."
On Monday, November 8, 2021, during the Hokuryu Town Product Fair 2021, we visited a restaurant serving dishes made with Hokuryu Town buckwheat flour and Kurosengoku soybeans. Rutin Handmade Soba, which serves soba noodles made with Hokuryu Town buckwheat flour, is a popular restaurant.
