- January 10, 2024
"Kurosengoku Zenzai" made with New Year's rice cakes!
January 10, 2024 (Wednesday) New Year's "Zenzai" with Mochi! This year's zenzai is made with boiled Kurosengoku soybeans instead of boiled azuki beans. The unique gentle sweetness and rich flavor of Kurosengoku soybeans are paired with a heart-warming, blissful tea […]