Sasaya Daifuku (Maruyama, Sapporo) Daifuku craftsman and owner Atsutoshi Nakamura creates salted Kurosengoku soybean daifuku, a taste of Hokkaido's bounty. [Enjoy! A Senior Couple's Happy Life]

• October 22, 2020
• Kurosengoku Business Cooperative Association, Hokuryu Town related information
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Thursday, October 22, 2020

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  October 22, 2020

  "Hokkaido rice is delicious!" Smiling PR after bumper harvest, but behind the scenes, "price cut for the first time in six years" [NTV NEWS 24]

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  October 23, 2020

  Karamatsuen (Naie Town) Masamitsu Sato's handmade soba noodles, "Sorachino Salad," are made with sunflower oil from Hokuryu Town. [Enjoy! A Happy Life for Senior Couples]