Friday, November 11, 2022
We would like to introduce "Kikkoman Kokoro Dining Online Shop: Living with Fermentation," an online shop operated by Kikkoman Kokoro Dining Co., Ltd. (Minato-ku, Tokyo), which has listed "12 servings of Chewy Brown Rice with Koji and Black Bean Blend," which uses Kurosengoku soybeans from the Kurosengoku Business Cooperative (Hokuryu-cho, Hokkaido).
![Sticky brown rice with koji and black bean blend [Kikkoman Kokoro Dining]](https://portal.hokuryu.info/wp/wp-content/uploads/2022/11/2022-11-11-6.33.01.jpg)
![Sticky brown rice with koji and black bean blend [Kikkoman Kokoro Dining]](https://portal.hokuryu.info/wp/wp-content/uploads/2022/11/2022-11-11-6.35.00.jpg)
Sticky brown rice with koji and black bean blend [Kikkoman Kokoro Dining]
Living with Fermentation Kokoro Dining
The official website of Kokoro Dining, a brand that proposes a lifestyle with fermentation. It features the fermented seasoning "soy sauce moromi" and fermentation and the finest produce from around the country.
Kurosengoku Business Cooperative Association
Kurosengoku soybeans are sweet and rich in flavor, and are characterized by their black skin and green flesh. They are small, nutritionally balanced superfoods!!!
▶ Kurosengoku Business Cooperative Association Directly Managed Online Shop >>
▶ Kurosengoku Business Cooperative Association Directly Managed Online Shop >>
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![Sorachi's brand rice is all here! The Sorachi Town and Village Association presented the new rice to the Governor of Hokkaido [Sorachi Debut]](https://portal.hokuryu.info/wp/wp-content/uploads/2022/11/2022-11-11-6.31.30-375x264.jpg)