(Notice) The "Kurosengoku Soybeans" menu will be available at the "Golden Week Family Dinner Buffet" @Hotel Polestar Sapporo on May 3rd, 4th, and 5th!

Friday, April 22, 2022

The Golden Week Family Dinner Buffet will be held on May 3rd, 4th and 5th at Dining & Bar 179, a restaurant located inside Hotel Polestar Sapporo (Sapporo City).

This time, "Hiryuzu" made with "Kurosengoku soybeans," a specialty of Hokuryu Town, will be on the menu!

The ever-popular "dinner buffet" is always fully booked. We would like to introduce the dinner buffet at Hotel Polestar Sapporo, where you can sample local specialties from Hokuryu Town and other parts of Hokkaido.

Golden Week Family Dinner Buffet

[Date]May 3rd (Tuesday/Holiday) to May 5th (Thursday/Holiday), 2022
[Time] 17:00-22:00
[Location] 1st floor restaurant "Dining & Bar 179"
[Price] Adults: 3,800 yen
Seniors: 3,500 yen (65 years and older)
Elementary school students: 2,500 yen (free for children under elementary school age)
[Food] We have a menu with over 50 dishes.
● Hiryuu head of Kurosengoku soybeans from Hokuryu
● Mimosa-style Hidaka asparagus
● Rausu Cod Cartoccio
● Smoked octopus from Omu and colorful vegetables
● Stir-fried Shikabe scallops and small shrimp with XO sauce
<Live Corner>
● Hokkaido beef rib steak with three kinds of condiments
● Nigiri sushi (tuna, octopus, salmon, tuna corn)

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Dining & Bar 179 (Hotel Polestar Sapporo) Restaurant