Tuesday, February 8, 2022
An article was published in the online edition of the Hokkaido Shimbun newspaper about the development of "Hokuryu Sunflower Biscuits," a craft beer made using the residue from sunflower oil, a specialty of Hokuryu Town.
![Beer made from sunflower oil cake, a specialty of Hokuryu, is being developed by farmers and is being launched at a festival this summer. [Hokkaido Shimbun]](https://portal.hokuryu.info/wp/wp-content/uploads/2022/02/2022-02-08-6.19.31.jpg)
contact address
Ryusai Farm Co., Ltd.
・23-18 Wa, Hokuryu-cho, Uryu-gun, Hokkaido
・Tel: 0164-34-2837 Fax: 0164-34-5872
・Email: ryusai.farm◇gj8.so-net.ne.jp (Please replace ◇ with @)
Related articles and sites
Sumikawa Beer | A happy beer that stretches your soul.
We deliver a cup of happiness from a small brewery in Sapporo to all over Japan. "The beer I want to make" "The style of beer I want to introduce to my customers"...
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