Wednesday, March 11, 2020
The sweets brand Kisshokaryo will begin selling "kinako sweets" made with home-roasted kinako at its Kyoto Fushimi Inari store from Friday, March 13th.
Kurosengoku soybeans are also used in the flavors prepared for each soybean variety.
![Results of a survey on Hokuryu Town events at the "Ai Ai Hokkaido" Cafe in Taichung, Taiwan [Hokkaido Information Center Co., Ltd.]](https://portal.hokuryu.info/wp/wp-content/uploads/2020/03/HokkaidoEvent・Hokuryu_01-scaled.jpg)
