{"id":68795,"date":"2026-01-26T09:21:47","date_gmt":"2026-01-26T00:21:47","guid":{"rendered":"https:\/\/portal.hokuryu.info\/?p=68795"},"modified":"2026-01-26T09:30:05","modified_gmt":"2026-01-26T00:30:05","slug":"%e3%80%90%e9%bb%92%e5%8d%83%e7%9f%b3%e5%a4%a7%e8%b1%86%e3%80%91%e3%82%aa%e3%82%b7%e3%82%ad%e3%83%aa%e9%a3%9f%e5%93%81%e3%81%ae%e5%8d%81%e5%8b%9d%e7%b4%8d%e8%b1%86%e3%80%80%e7%b4%a0%e6%9d%90%e3%81%ab","status":"publish","type":"post","link":"https:\/\/portal.hokuryu.info\/id\/68795\/","title":{"rendered":"[Kedelai Kurosengoku] Tokachi Natto dari Oshikiri Foods: Dibuat dengan bahan-bahan pilihan, menghadirkan rasa manis dan tekstur kenyal kedelai. <Northern Food Story> [Hokkaido Shimbun Digital]"},"content":{"rendered":"

Senin, 26 Januari 2026<\/p>\n

Kami ingin memperkenalkan sebuah artikel (tertanggal 25 Januari) yang diterbitkan di situs web Hokkaido Shimbun Digital yang dioperasikan oleh Hokkaido Shimbun Press (Kota Sapporo) berjudul "Kedelai Kurosengoku: Tokachi Natto dari Oshikiri Foods: Bahan-bahan pilihan menghadirkan rasa manis kedelai dan tekstur yang kenyal <Northern Food Story>."<\/p>\n

Artikel tersebut menyatakan, "Pada bulan Desember tahun lalu, kami mulai menjual secara online 'Set Natto Lokal' (12 buah, 2.500 yen termasuk ongkos kirim) yang memungkinkan Anda membandingkan natto dari enam wilayah di Hokkaido, termasuk kedelai Kurosengoku dari Kota Hokuryu di wilayah Sorachi."<\/p>\n

\"[Kedelai
[Kedelai Kurosengoku] Tokachi Natto dari Oshikiri Foods: Dibuat dengan bahan-bahan pilihan, menghadirkan rasa manis dan tekstur kenyal kedelai. <Northern Food Story> [Hokkaido Shimbun Digital]<\/a><\/figcaption><\/figure>\n\u3000
\n\u25c7<\/p>","protected":false},"excerpt":{"rendered":"

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