{"id":22946,"date":"2022-08-26T09:25:19","date_gmt":"2022-08-26T00:25:19","guid":{"rendered":"https:\/\/portal.hokuryu.info\/?p=22946"},"modified":"2022-08-26T07:30:35","modified_gmt":"2022-08-25T22:30:35","slug":"mie-soba-buatan-tangan-rutin-sapporo-dibuat-dengan-tepung-soba-dari-kota-hokuryu","status":"publish","type":"post","link":"https:\/\/portal.hokuryu.info\/id\/22946\/","title":{"rendered":"Ruchin (Sapporo), mie soba buatan tangan yang menggunakan tepung soba yang diproduksi di Kota Hokuryu [Tabi Iro]."},"content":{"rendered":"

Jumat, 26 Agustus 2022.<\/p>\n

Ruchin (Sapporo), restoran mi soba buatan tangan yang menggunakan tepung soba Hokuryu-machi, telah dimuat dalam rubrik \"Kuliner & Restoran\" di situs web majalah elektronik Tabi-iro.<\/p>\n

Blanzista Media (Tokyo), yang menerbitkan Tabi-iro, adalah satu-satunya penerbit majalah elektronik di Jepang, yang telah memproduksi dan menerbitkan majalah elektronik yang dapat dibaca secara gratis secara eksklusif dalam format elektronik sejak tahun 2007.<\/p>\n

\"<Mi

\n\"\"<\/a> Rasa lezat dari tepung soba dan kaldu bonito buatan sendiri yang diproduksi di Kota Hokuryu [Tabi Shikara].<\/figcaption><\/figure>\n\n
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"Tabiiro" menemukan dan berbagi pesona berbagai daerah di Jepang, menjadikan perjalanan menyenangkan dan nyaman. Dari informasi perjalanan dan rencana perjalanan yang menarik hingga penginapan dan...<\/div>\n <\/div>\n
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