{"id":25137,"date":"2022-10-12T07:10:08","date_gmt":"2022-10-11T22:10:08","guid":{"rendered":"https:\/\/portal.hokuryu.info\/?p=25137"},"modified":"2022-10-12T07:33:50","modified_gmt":"2022-10-11T22:33:50","slug":"%e3%83%9e%e3%82%b3%e3%83%a2%e3%83%80%e3%82%b1%e8%a9%a6%e9%a8%93%e6%a0%bd%e5%9f%b9%e6%88%90%e5%8a%9f%e3%80%80%e3%82%bf%e3%82%b1%e3%83%8e%e3%82%b3%e3%81%ab%e4%bc%bc%e3%81%9f%e9%a3%9f%e6%84%9f%e3%80%80","status":"publish","type":"post","link":"https:\/\/portal.hokuryu.info\/es\/25137\/","title":{"rendered":"El cultivo experimental de brotes de bamb\u00fa silvestre es un \u00e9xito. Kikura, expresidente de la cooperativa agr\u00edcola de Hokuryu, afirma: \u00abLo haremos de nuevo el a\u00f1o que viene\u00bb. [The Hokkaido Shimbun Press, Doushin Online Edition]"},"content":{"rendered":"<p>Mi\u00e9rcoles 12 de octubre de 2022<\/p>\n<p>La edici\u00f3n en l\u00ednea del peri\u00f3dico Hokkaido Shimbun, Doushin, ha publicado un art\u00edculo titulado &quot;El cultivo de prueba de Makomodake es exitoso, la textura es similar a los brotes de bamb\u00fa, el ex presidente de la cooperativa agr\u00edcola de Hokuryu, Kikura, dice &#039;Lo haremos de nuevo el a\u00f1o que viene&#039;&quot;, que nos gustar\u00eda presentarles.<\/p>\n<figure id=\"attachment_22681\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/www.hokkaido-np.co.jp\/article\/743915\/\" target=\"_blank\" rel=\"noopener\"><img decoding=\"async\" src=\"https:\/\/portal.hokuryu.info\/wp\/wp-content\/uploads\/2022\/10\/2022-10-12-7.19.49.jpg\" alt=\"\u5317\u7adc\u300e\u3072\u307e\u308f\u308a\u54b2\u3061\u3083\u3093\u300f\uff2c\uff29\uff2e\uff25\u30b9\u30bf\u30f3\u30d7\u306b\u3000\u5354\u529b\u968a\u54e1\u3068\u4e2d\u5b66\u751f\u30c7\u30b6\u30a4\u30f3\u3010\u5317\u6d77\u9053\u65b0\u805e\u3069\u3046\u3057\u3093\u96fb\u5b50\u7248\u3011\" width=\"1352\" height=\"1330\" class=\"size-full wp-image-22681\" style=\"border:solid 1px blue\" data-no-translation=\"\"\/><figcaption class=\"wp-caption-text\">El cultivo experimental de brotes de bamb\u00fa silvestre es un \u00e9xito. Kikura, expresidente de la cooperativa agr\u00edcola de Hokuryu, afirma: \u00abLo repetiremos el a\u00f1o que viene\u00bb.<br \/>\n[The Hokkaido Shimbun Press, edici\u00f3n en l\u00ednea de Doushin]<\/a><\/figcaption><\/figure>\n\u3000<br \/>\n\n        <div class=\"site-blogcard-premium\">\n            <div class=\"bc-label-custom\">Art\u00edculos relacionados<\/div>\n            <div class=\"bc-flex-container\">\n                <div class=\"bc-main-text\">\n                    <div class=\"bc-title-link-box\">\n                        <a href=\"https:\/\/portal.hokuryu.info\/es\/24761\/\" target=\"_blank\">\u00a1El primer cultivo de Ryoji Kikura de la planta sagrada &quot;Makomodake&quot;, que se dice que habita en los dioses y aleja a los malos esp\u00edritus, est\u00e1 creciendo maravillosamente!<\/a>\n                    <\/div>\n                    <div class=\"bc-excerpt-box\">El mi\u00e9rcoles 5 de octubre de 2022, Ryoji Okura (83 a\u00f1os), ex director representante y presidente de JA Kitasorachi, falleci\u00f3 en mayo de este a\u00f1o...<\/div>\n                <\/div>\n                <div class=\"bc-thumbnail-box\">\n                    <a href=\"https:\/\/portal.hokuryu.info\/es\/24761\/\" target=\"_blank\">\n                        <div class=\"bc-img-zoom-wrap\">\n                            <img decoding=\"async\" src=\"https:\/\/portal.hokuryu.info\/wp\/wp-content\/uploads\/2022\/10\/20221003DSC07318.jpg\" alt=\"\u9ec4\u5009\u826f\u4e8c\u3055\u3093\u521d\u683d\u57f9\u30fb\u795e\u5bbf\u308a\u90aa\u6c17\u3092\u7953\u3046\u795e\u8056\u306a\u308b\u970a\u8349\u300c\u30de\u30b3\u30e2\u30c0\u30b1\u300d\u304c\u898b\u4e8b\u306b\u80b2\u3064\uff01\uff01\uff01\" class=\"skip-lazy\" loading=\"eager\" data-no-translation=\"\">\n                        <\/div>\n                    <\/a>\n                <\/div>\n            <\/div>\n        <\/div>","protected":false},"excerpt":{"rendered":"<p>El mi\u00e9rcoles 12 de octubre de 2022, la edici\u00f3n digital del peri\u00f3dico The Hokkaido Shimbun, Doushin, public\u00f3 un art\u00edculo titulado &quot;El cultivo experimental de Makomodake tuvo \u00e9xito; su textura es similar a la de los brotes de bamb\u00fa. El expresidente de la cooperativa agr\u00edcola de Hokuryu, Kikura, afirma que &quot;lo repetir\u00e1 el a\u00f1o que viene&quot;. Nos gustar\u00eda presentarles este art\u00edculo.<\/p>","protected":false},"author":1,"featured_media":25135,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[25],"tags":[],"class_list":["post-25137","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-related-to-hokuryu"],"_links":{"self":[{"href":"https:\/\/portal.hokuryu.info\/es\/wp-json\/wp\/v2\/posts\/25137","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/portal.hokuryu.info\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/portal.hokuryu.info\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/portal.hokuryu.info\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/portal.hokuryu.info\/es\/wp-json\/wp\/v2\/comments?post=25137"}],"version-history":[{"count":0,"href":"https:\/\/portal.hokuryu.info\/es\/wp-json\/wp\/v2\/posts\/25137\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/portal.hokuryu.info\/es\/wp-json\/wp\/v2\/media\/25135"}],"wp:attachment":[{"href":"https:\/\/portal.hokuryu.info\/es\/wp-json\/wp\/v2\/media?parent=25137"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/portal.hokuryu.info\/es\/wp-json\/wp\/v2\/categories?post=25137"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/portal.hokuryu.info\/es\/wp-json\/wp\/v2\/tags?post=25137"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}