{"id":57196,"date":"2025-04-08T09:36:46","date_gmt":"2025-04-08T00:36:46","guid":{"rendered":"https:\/\/portal.hokuryu.info\/?p=57196"},"modified":"2025-05-20T14:30:51","modified_gmt":"2025-05-20T05:30:51","slug":"%e9%bb%92%e5%8d%83%e7%9f%b3%e4%ba%8b%e6%a5%ad%e5%8d%94%e5%90%8c%e7%b5%84%e5%90%88%e3%81%ae%e7%a8%ae%e3%81%8b%e3%82%89%e8%82%b2%e3%81%a4%e3%80%8c%e9%bb%92%e5%8d%83%e7%9f%b3%e3%82%82%e3%82%84%e3%81%97","status":"publish","type":"post","link":"https:\/\/portal.hokuryu.info\/en\/57196\/","title":{"rendered":"&quot;Kurosengoku bean sprouts&quot; grown from seeds from the Kurosengoku Business Cooperative and &quot;Kurosengoku soybean sunflower oil dressing&quot; are a perfect match!"},"content":{"rendered":"<p>Monday, April 7, 2025<\/p>\n<p>The other day, I was given some Kurosengoku bean sprouts that were experimentally grown in Hokkaido, so I immediately tried them!<\/p>\n<h2>&quot;Kurosengoku bean sprouts&quot; topped with plenty of &quot;Kurosengoku sunflower oil dressing&quot;!<\/h2>\n<p>First, try the &quot;Kurosengoku Bean Sprout Salad,&quot; made by sprinkling plenty of &quot;Kurosengoku Sunflower Oil Dressing&quot; over boiled &quot;Kurosengoku Bean Sprouts&quot;!<\/p>\n<p>The Kurosengoku bean sprouts and Kurosengoku sunflower oil dressing go perfectly together, and once you&#039;ve tried it, you&#039;ll never forget the exquisite flavor!!!<\/p>\n<p>Kurosengoku bean sprouts have a subtle sweetness and unique aroma, and you can enjoy their crunchy texture!<\/p>\n<figure class=\"wp-caption aligncenter\"><a href=\"https:\/\/photos.google.com\/share\/AF1QipMqMVxO617oH8bPPIFhSirW1Et_rj3Af8a574evyzZfqRD3TeWVgYER3iM3JjRi5A\/photo\/AF1QipOWe0-AVKJeNiezgVrEVVPbH5hQlmzbnyZN-R0?key=U3czTHdOWFZlUGNfUFdKOWhDZ1JKRlppS19GZUdR\" target=\"_blank\"><img decoding=\"async\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczPXsCxhqpseyNLVUziC2NykusDcFpl-gB_KKbBOpRBMcaCJiRufDoPXzQjkb9hHoRQpbBnevKBaINjAQgP7GE_7LflQTv9Olx8lTxUwD7r01gnibqegjGxhSeM_C5FDEWMnFNUzsxKHEnqtbAnOUtG3=w2000-h1500-s-no-gm?authuser=0\" width=\"2000\" height=\"1500\" alt=\"Kurosengoku bean sprout salad!\" class=\"size-full\" \/><\/a><figcaption class=\"wp-caption-text\">Kurosengoku bean sprout salad!<\/figcaption><\/figure>\n<figure class=\"wp-caption aligncenter\"><a href=\"https:\/\/photos.google.com\/share\/AF1QipMqMVxO617oH8bPPIFhSirW1Et_rj3Af8a574evyzZfqRD3TeWVgYER3iM3JjRi5A\/photo\/AF1QipNUv71ENoJIxMxmYQ0R0sWgnUEP12pWI1SPGwg?key=U3czTHdOWFZlUGNfUFdKOWhDZ1JKRlppS19GZUdR\" target=\"_blank\"><img decoding=\"async\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczPH7aqjODH8-ojiJaf9fxQfIAaj4QjjND2A8_dTKWuf5hp0hVTDRKCNyGDihbCkUmKTkgPlklUVb2KiadI8B4IqgBMHkshzsF2SNufAfolXBbZ4y4z90wOAxoheJ10wu6ldwU-iRHWY_tA9kmA0ZoVM=w2000-h1500-s-no-gm?authuser=0\" width=\"2000\" height=\"1500\" alt=\"Kurosengoku bean sprouts with Kurosengoku sunflower oil dressing!\" class=\"size-full\" \/><\/a><figcaption class=\"wp-caption-text\">Kurosengoku bean sprouts with Kurosengoku sunflower oil dressing!<\/figcaption><\/figure>\n<h3>&quot;Kurosengoku Natto&quot; with &quot;Kurosengoku Kinako Furikake&quot;<\/h3>\n<p>The dish was accompanied by &quot;Kurosengoku Natto&quot; sprinkled with &quot;Kurosengoku Kinako Bushi&quot; and garnished with grated daikon radish. The Kurosengoku Natto came with sauce and wasabi! The spiciness of the wasabi was incredibly delicious!<\/p>\n<figure class=\"wp-caption aligncenter\"><a href=\"https:\/\/photos.google.com\/share\/AF1QipMqMVxO617oH8bPPIFhSirW1Et_rj3Af8a574evyzZfqRD3TeWVgYER3iM3JjRi5A\/photo\/AF1QipMvuHkxU1HHzoNTuqP9UNVaZiEOdTd8hsXcm_Q?key=U3czTHdOWFZlUGNfUFdKOWhDZ1JKRlppS19GZUdR\" target=\"_blank\"><img decoding=\"async\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczP5uqkzEFtnw7YAuUaPth93w40B7Gs-xOf5cJ_MgIRsovqdXmmrAV-HcRSt5DjwZasdBVkRxXEtHMrY3QxU3it65b8MbFyN8OK8YQQnOI6oaA8IjBlOzOGn5XwrlOUleoyGrl_uhgaEyOTtuZUjfqfq=w2000-h1500-s-no-gm?authuser=0\" width=\"2000\" height=\"1500\" alt=\"Kurosengoku natto with kinako flakes\" class=\"size-full\" \/><\/a><figcaption class=\"wp-caption-text\">Kurosengoku natto with kinako flakes<\/figcaption><\/figure>\n<h3>Black rice with Kurosengoku soybeans and mixed grains<\/h3>\n<p>The menu is full of Kurosengoku ingredients, including rice made with &quot;black rice and grains with Kurosengoku soybeans&quot;!!!<\/p>\n<figure class=\"wp-caption aligncenter\"><a href=\"https:\/\/photos.google.com\/share\/AF1QipMqMVxO617oH8bPPIFhSirW1Et_rj3Af8a574evyzZfqRD3TeWVgYER3iM3JjRi5A\/photo\/AF1QipMCt9b1dgNjadgflbAd032I4GbnuLu8WyvdD90?key=U3czTHdOWFZlUGNfUFdKOWhDZ1JKRlppS19GZUdR\" target=\"_blank\"><img decoding=\"async\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczPtewOQSizKp3LzcQFXFGqp46MEZVXbO1zPKdg-_nXXNB2qZ2jSKsCOUV5o96fCxP1-azaU5G8rYa2DdbJFT0_EYz_mqTM3wlUZneE6rcclt6mbTf5Fa-N2Q6pCbyw3Fl4U9N8GFKyq014_od9fPvgy=w2000-h1500-s-no-gm?authuser=0\" width=\"2000\" height=\"1500\" alt=\"Black rice with Kurosengoku soybeans and mixed grains\" class=\"size-full\" \/><\/a><figcaption class=\"wp-caption-text\">Black rice with Kurosengoku soybeans and mixed grains<\/figcaption><\/figure>\n<figure class=\"wp-caption aligncenter\"><a href=\"https:\/\/photos.google.com\/share\/AF1QipMqMVxO617oH8bPPIFhSirW1Et_rj3Af8a574evyzZfqRD3TeWVgYER3iM3JjRi5A\/photo\/AF1QipOCFfw9pD6qG1JaoVMWa5Wl8FAbayv3eRn7XFA?key=U3czTHdOWFZlUGNfUFdKOWhDZ1JKRlppS19GZUdR\" target=\"_blank\"><img decoding=\"async\" src=\"https:\/\/lh3.googleusercontent.com\/pw\/AP1GczOh1R7kOxoFQDvlbJz0g2gyUgow8aY9CCX4vuO8K1e1OMAyDbCI4Hj9m-UzdOmsIibIdbTLbefyiJMSpy8LNHE1EGD4bZBgJeBWOJwVDGSli7SFPWT1jSooOyq39DBIhL8LoIpfnYB2Nbh5NyNDRgSp=w2000-h1500-s-no-gm?authuser=0\" width=\"2000\" height=\"1500\" alt=\"With gratitude, we offer delicious Kurosengoku cuisine that is bursting with energy!\" class=\"size-full\" \/><\/a><figcaption class=\"wp-caption-text\">With gratitude, we offer delicious Kurosengoku cuisine that is bursting with energy!<\/figcaption><\/figure>\n<p>A variety of delicious dishes featuring Kurosengoku soybeans, which are packed with nutrients and bursting with energy!<br \/>\nFilled with endless love, gratitude, and prayers, we offer Kurosengoku soybeans, a powerful and nutritious food that will give you a boost of energy.<\/p>\n<h2>Reference information<\/h2>\n<p>Kurosengoku bean sprouts are also grown at Sanitas garden in Kuroishi City, Aomori Prefecture.<\/p>\n\n        <div class=\"site-blogcard-premium\">\n            <div class=\"bc-label-custom\">Related articles<\/div>\n            <div class=\"bc-flex-container\">\n                <div class=\"bc-main-text\">\n                    <div class=\"bc-title-link-box\">\n                        <a href=\"https:\/\/www.sanitas.jp\/%E8%B1%86%E3%82%82%E3%82%84%E3%81%97\" target=\"_blank\">Bean sprouts - Sanitas Garden<\/a>\n                    <\/div>\n                    <div class=\"bc-excerpt-box\"><\/div>\n                <\/div>\n                <div class=\"bc-thumbnail-box\">\n                    <a href=\"https:\/\/www.sanitas.jp\/%E8%B1%86%E3%82%82%E3%82%84%E3%81%97\" target=\"_blank\">\n                        <div class=\"bc-img-zoom-wrap\">\n                            <img decoding=\"async\" src=\"https:\/\/image.jimcdn.com\/app\/cms\/image\/transf\/none\/path\/s6bee63bc42c89f7d\/image\/i0c436d018ce4f1f6\/version\/1578898786\/image.jpg\" alt=\"Bean sprouts - Sanitas Garden\">\n                        <\/div>\n                    <\/a>\n                <\/div>\n            <\/div>\n        <\/div>\n<p>Sanitas Garden began experimental cultivation of bean sprouts using dozens of varieties of beans in 2013. The final product they arrived at was the Kurosengoku soybean!<\/p>\n<p>The seeds are Kurosengoku soybeans purchased from the Kurosengoku Business Cooperative Association in Hokkaido.<\/p>\n<p>For cultivation, natural hot water is piped into the greenhouse and used as a heat source. The temperature of the hot water is kept constant at 22 degrees throughout the year, which is said to be the ideal temperature for growing bean sprouts (see the Sanitas Garden website).<\/p>\n<h3>Manten\u2606Open-Air Restaurant Kurosengoku Bean Sprouts<\/h3>\n<p>It was featured on Nippon Television&#039;s &quot;Manten\u2606Aozora Restaurant&quot; on Saturday, February 8, 2025, and is gaining popularity!!!<\/p>\n\n        <div class=\"site-blogcard-premium\">\n            <div class=\"bc-label-custom\">Related articles<\/div>\n            <div class=\"bc-flex-container\">\n                <div class=\"bc-main-text\">\n                    <div class=\"bc-title-link-box\">\n                        <a href=\"https:\/\/www.ntv.co.jp\/aozora\/articles\/1913v24r415mtm5ixwa4.html\" target=\"_blank\">[Open-Air Restaurant] How to make &#039;Bean Sprout Shabu-Shabu&#039; | Manten \u2606 Open-Air Restaurant | Nippon Television<\/a>\n                    <\/div>\n                    <div class=\"bc-excerpt-box\">On the February 8th broadcast of Manten\u2606Aozora Restaurant, we made &quot;bean sprout shabu-shabu&quot; using Kurosenkoku bean sprouts!! ...<\/div>\n                <\/div>\n                <div class=\"bc-thumbnail-box\">\n                    <a href=\"https:\/\/www.ntv.co.jp\/aozora\/articles\/1913v24r415mtm5ixwa4.html\" target=\"_blank\">\n                        <div class=\"bc-img-zoom-wrap\">\n                            <img decoding=\"async\" src=\"https:\/\/www.ntv.co.jp\/aozora\/articles\/images\/lfrafnpk8pfjhhogw6hyyzlqyi9ck1.jpg\" alt=\"[Open-Air Restaurant] How to make &#039;Bean Sprout Shabu-Shabu&#039; | Manten \u2606 Open-Air Restaurant | Nippon Television\">\n                        <\/div>\n                    <\/a>\n                <\/div>\n            <\/div>\n        <\/div>\n<h2>YouTube videos<\/h2>\n<div class=\"youtube\"><iframe title=\"&quot;Kurosengoku bean sprouts&quot; grown from seeds from the Kurosengoku Business Cooperative and &quot;Kurosengoku soybean sunflower oil dressing&quot; are a perfect match!\" src=\"https:\/\/www.youtube.com\/embed\/jgB6MTw_J5w?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/div>\n<h2>Related articles<\/h2>\n\n        <div class=\"site-blogcard-premium\">\n            <div class=\"bc-label-custom\">Related articles<\/div>\n            <div class=\"bc-flex-container\">\n                <div class=\"bc-main-text\">\n                    <div class=\"bc-title-link-box\">\n                        <a href=\"https:\/\/portal.hokuryu.info\/en\/category\/seasons\/\" target=\"_blank\">Enjoy the seasons in Hokuryu Town (Category)<\/a>\n                    <\/div>\n                    <div class=\"bc-excerpt-box\">This is a list of articles in the category &quot;Enjoying the Seasons in Hokuryu Town.&quot;<\/div>\n                <\/div>\n                <div class=\"bc-thumbnail-box\">\n                    <a href=\"https:\/\/portal.hokuryu.info\/en\/category\/seasons\/\" target=\"_blank\">\n                        <div class=\"bc-img-zoom-wrap\">\n                            <img decoding=\"async\" src=\"https:\/\/portal.hokuryu.info\/wp\/wp-content\/uploads\/2026\/02\/20230802DSC06445_1.jpg\" alt=\"Enjoy the seasons in Hokuryu Town (Category)\">\n                        <\/div>\n                    <\/a>\n                <\/div>\n            <\/div>\n        <\/div>\n<p>\u25c7 <a href=\"https:\/\/portal.hokuryu.info\/en\/38127\/#outline_1__7_2_1\">Photography, editing, and website management: Noboru Terauchi Writer: Ikuko Terauchi<\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>\uff12\uff10\uff12\uff15\u5e74\uff14\u6708\uff17\u65e5\uff08\u6708\uff09 \u5148\u65e5\u3001\u5317\u6d77\u9053\u3067\u8a66\u9a13\u7684\u306b\u683d\u57f9\u3055\u308c\u305f\u300c\u9ed2\u5343\u77f3\u3082\u3084\u3057\u300d\u3092\u9802\u3044\u305f\u306e\u3067\u3001\u65e9\u901f\u8a66\u98df\u306b\u30c1\u30e3\u30ec\u30f3\u30b8\uff01 \u300c\u9ed2\u5343\u77f3\u3082\u3084\u3057\u300d\u306b\u300c\u9ed2\u5343\u77f3\u306e\u3072\u307e\u308f\u308a\u6cb9\u30c9\u30ec\u30c3\u30b7\u30f3\u30b0\u300d\u3092\u305f\u3063\u3077\u308a\uff01 \u307e\u305a\u306f\u3001\u8339\u3067\u305f\u300c\u9ed2\u5343\u77f3 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":57197,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4,102,73],"tags":[],"class_list":["post-57196","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cover-story","category-kurosengoku_bean","category-seasons"],"_links":{"self":[{"href":"https:\/\/portal.hokuryu.info\/en\/wp-json\/wp\/v2\/posts\/57196","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/portal.hokuryu.info\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/portal.hokuryu.info\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/portal.hokuryu.info\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/portal.hokuryu.info\/en\/wp-json\/wp\/v2\/comments?post=57196"}],"version-history":[{"count":0,"href":"https:\/\/portal.hokuryu.info\/en\/wp-json\/wp\/v2\/posts\/57196\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/portal.hokuryu.info\/en\/wp-json\/wp\/v2\/media\/57197"}],"wp:attachment":[{"href":"https:\/\/portal.hokuryu.info\/en\/wp-json\/wp\/v2\/media?parent=57196"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/portal.hokuryu.info\/en\/wp-json\/wp\/v2\/categories?post=57196"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/portal.hokuryu.info\/en\/wp-json\/wp\/v2\/tags?post=57196"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}