{"id":46233,"date":"2024-06-14T16:03:59","date_gmt":"2024-06-14T07:03:59","guid":{"rendered":"https:\/\/portal.hokuryu.info\/?p=46233"},"modified":"2024-06-28T08:05:15","modified_gmt":"2024-06-27T23:05:15","slug":"%e9%bb%92%e5%8d%83%e7%9f%b3%e4%ba%8b%e6%a5%ad%e5%8d%94%e5%90%8c%e7%b5%84%e5%90%88%e3%81%8c%e3%80%8c%e5%b9%bb%e3%81%ae%e9%bb%92%e5%8d%83%e7%9f%b3%e5%a4%a7%e8%b1%86%e3%83%95%e3%82%a7%e3%82%a2-in","status":"publish","type":"post","link":"https:\/\/portal.hokuryu.info\/en\/46233\/","title":{"rendered":"The Kurosengoku Business Cooperative Association will be holding a stand at the "Mythical Kurosengoku Soybean Fair in Chikaho" (Sapporo Ekimae-dori Underground Plaza) on a regular basis in Sapporo!"},"content":{"rendered":"

Friday, June 14, 2024<\/p>\n

On Monday, June 10th and Tuesday, June 11th, the Kurosengoku Business Cooperative will be holding a stand at Chi-Ka-Ho (Sapporo Ekimae-dori Underground Plaza) to hold the "Mythical Kurosengoku Soybean Fair in Chi-Ka-Ho."<\/p>\n

The legendary Kurosengoku soybean fair in Chikaho<\/h2>\n

In response to requests from customers in Sapporo who said, "It would be great if you could set up a stall about once every two to three months," Managing Director Yuji Takada decided to respond to this request, and so the event was held.<\/p>\n

"Ikoi no Kukan Kita 1 Higashi" near Exit 7<\/h3>\n

The store will be located in the Sapporo Kitaichijo Ekimae Street Building, near Exit 7 of "Ikoi no Kukan Kita 1 Higashi" in Chi-Ka-Ho (Sapporo Ekimae Street Underground Plaza).<\/p>\n

\""Ikoi<\/a>
"Ikoi no Kukan Kita 1 Higashi" near Exit 7<\/figcaption><\/figure>\n
\"Kurosengoku<\/a>
Kurosengoku soybean booth<\/figcaption><\/figure>\n

Kurosengoku soybeans, Kurosengoku don, Kurosengoku soybean flour, Kurosengoku soybean meat, Kurosengoku dressing, Kurosengoku tea, etc.<\/h3>\n

The products on offer include raw Kurosengoku soybeans, Kurosengoku Don, Kurosengoku kinako (roasted soybean flour), Kurosengoku soybean meat, Kurosengoku dressing, Kurosengoku tea, and more.<\/p>\n

A wide selection of popular Kurosengoku soybean products!!!<\/h4>\n
\"Kurosengoku<\/a>
Kurosengoku soybean processed products lined up<\/figcaption><\/figure>\n
\"All<\/a>
All posters are original creations by Managing Director Takada<\/figcaption><\/figure>\n

As a trial product, try "Kurosengoku Kinako 25g" (150 yen)!
\nAs a bargain item, "Sunflower Oil & Kurosengoku Dressing" is on sale for 500 yen, down from the regular price of 700 yen!<\/h4>\n
\"Trial<\/a>
Trial product "Kurosengoku Kinako 25g" (150 yen) and bargain product "Sunflower Oil & Kurosengoku Dressing" are now priced at 500 yen instead of the regular price of 700 yen.<\/figcaption><\/figure>\n

Product description: Pop description<\/h3>\n

Kurosengoku soybeans<\/h4>\n

Perfect for boiled beans and bean rice!
\nThese small black soybeans are characterized by their green fruit, are rich in nutrients, and have a unique sweetness!<\/p>\n

Kurosengokudon<\/h4>\n

It's delicious as a snack with alcohol, on rice with beans, in fried eggs, and in any dish, even sweets!<\/p>\n

Kurosengoku Flakes<\/h4>\n

Steamed and compressed Kurosengoku soybean flakes!<\/p>\n

Kurosengoku Kinako<\/h4>\n

This fragrant and sweet soybean flour is ground slowly using a special stone mill to prevent heat buildup. It's wrapped in thick aluminum foil to prevent deterioration. Perfect as a topping for miso soup, coffee, yogurt, ice cream, and more!<\/p>\n

Kurosengoku Soy Meat<\/h4>\n

Rehydrate in warm water and use in place of ground meat. Use in a wide variety of dishes, including meat sauce, mapo tofu, stir-fried vegetables, keema curry, and taco rice.<\/p>\n

Kurosengoku dressing<\/h4>\n

A luxurious and fragrant sunflower oil dressing made with Kurosengoku soybeans!
\nA delicious dressing for salads, grilled meat, and dumplings!<\/p>\n

Customers visiting the store<\/h3>\n

Since opening, we have had a constant stream of Kurosengoku soybean fans and acquaintances visiting our store.<\/p>\n

Some customers who had never heard of Kurosengoku soybeans even stopped by the booth and asked curiously, "What are these beans? How do you cook them?"<\/p>\n

Then, after learning about the nutritional value and cooking methods of Kurosengoku soybeans, many people are convinced and start purchasing them.<\/p>\n

\"Customers<\/a>
Customers who visited the booth<\/figcaption><\/figure>\n
\"Thank<\/a>
Thank you so much for your purchases!<\/figcaption><\/figure>\n
\"Constant<\/a>
Constant visitor!<\/figcaption><\/figure>\n

A collaboration project with [Goutabi Hokkaido] is currently underway<\/h3>\n

On the evening of Monday, June 10th, Hokkaido Value Scope Co., Ltd., which operates the Hokkaido specialty accommodation reservation site [Goutabi Hokkaido],Shigemichi Miura Representative Director and President<\/a>, Planning Manager Ayuko Fujimura, and others visited the store!<\/p>\n

We had a conversation with Managing Director Yuji Takada, and learned that a collaborative gift project between [Goutabi Hokkaido] and the Kurosengoku Business Cooperative is currently underway! We're looking forward to it!<\/p>\n

\"Shigemichi<\/a>
Shigemichi Miura, President and CEO of Hokkaido Value Scope, which operates "Goutabi Hokkaido," Ayuko Fujimura, Planning Department Manager, and others visited the store!<\/figcaption><\/figure>\n
\"Giveaway<\/a>
Giveaway project underway!<\/figcaption><\/figure>\n\n
\n
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Ishikari\/Sorachi Event: The 39th Sunflower Festival. Sunflowers, the quintessential summer flower, bloom across a vast area of approximately 23 hectares...<\/div>\n <\/div>\n
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Mayor Sasaki Yasuhiro visits to offer encouragement<\/h3>\n

In addition, on the afternoon of the second day, June 11th (Tuesday), Mayor Sasaki Yasuhiro paid a visit to offer encouragement, along with Hokuryu Town General Affairs Division Chief Minamiha Hajime.<\/p>\n

\"Mayor<\/a>
Mayor Sasaki visits to encourage us!<\/figcaption><\/figure>\n

Nishiyama Ramen Collaboration Set<\/h4>\n

He visited Nishiyama Ramen, which is also open at the restaurant, together with Chairman Takada Yukio and said hello.<\/p>\n

\"Visit<\/a>
Visit to Nishiyama Ramen booth<\/figcaption><\/figure>\n

Nishiyama Ramen's "Hokkaido Delicious Food Set August" includes two servings of Komefutei Abura Soba, a rice seasoning made with Kurosengoku soybeans and chopped kelp (for two cups), and two cups of Nanatsuboshi rice from Hokuryu Town, Hokkaido.<\/p>\n

\"A<\/a>
A delicious set featuring a combination of Nishiyama Ramen and Kurosengoku rice!<\/figcaption><\/figure>\n\n
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Related articles<\/div>\n
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70 years of noodle making. This book covers the history of Nishiyama Noodle Factory, its commitment to noodle making, business startup support and cooking instruction, and its commitment to quality and affordability...<\/div>\n <\/div>\n
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Standing soba restaurant<\/h2>\n

The location is on the first basement floor of Showa Building, Odori Nishi 5-chome, Chuo-ku, Sapporo.<\/p>\n

\"Standing
Standing Soba Restaurant Nagara (Sapporo)<\/a><\/figcaption><\/figure>\n

Managing Director Takada's long-time regular, the standing soba restaurant "Nagara," offers "Kurosengoku soybean rice balls," so we decided to drop by for lunch!<\/p>\n

\"Standing<\/a>
Standing soba restaurant "Nagara"<\/figcaption><\/figure>\n

As it was lunchtime, there was a long wait for a counter seat to open up... This popular restaurant serves authentic, delicious broth.<\/p>\n

\"Vegetable<\/a>
Vegetable tempura soba noodles and black soybean rice balls<\/figcaption><\/figure>\n

Some customers even order sets that include Kurosengoku soybean rice balls and inari sushi!!!
\nDelicious! Fast! Cheap! Satisfyingly delicious and filling soba noodles!<\/p>\n

\"We<\/a>
We offer Kurosengoku soybean rice balls and oinari!<\/figcaption><\/figure>\n
\"The<\/a>
The legendary Kurosengoku soybean rice balls and UMEYA's Kurosengoku cream puffs<\/figcaption><\/figure>\n
\"Standing
Standing Soba Restaurant Nagara (Sapporo City) Instagram<\/a><\/figcaption><\/figure>\n

\u301c \u301c \u301c \u301c \u301c <\/center><\/p>\n

The two-day Kurosengoku Soybean Fair will be held at Sapporo Chi-Ka-Ho!
\nWith boundless love, gratitude, and prayers, we hope to raise awareness of Kurosengoku soybeans in Sapporo and spread the appeal of Kurosengoku soybeans to even more people at the "Mysterious Kurosengoku Soybean Fair in Chikaho."<\/p>\n

\"We<\/a>
We would like to express our gratitude to the "Kurosengoku Soybean Fair in Chikaho" for increasing the appeal of Kurosengoku soybeans.<\/figcaption><\/figure>\n

YouTube videos<\/h2>\n