Wednesday, October 16, 2024
On October 13 (Sun.) from 10:00 to 14:00, "Enjoying New Soba" by Soba Shokubu Hokuryu will be held at the Soba Making Exchange Center (former Iwamura Community Center)!
Shin-Soba (New Soba) Enjoyment Party 2024
Soba Gourmet Club Hokuryu (Chairman: Naokazu Nakamura)
Soba lovers' club "Soba Shokurakubu Hokuryu (Chairman: Naokazu Nakamura)" will be serving freshly made soba (buckwheat noodles) on the spot. The freshly made soba noodles (Kitawase buckwheat flour produced in Hokuryu-machi) are served on the spot!
Soba Shokurakubu Hokuryu (Chairman: Naokazu Nakamura), a club of soba lovers in Hokuryu Town, was established on April 4, 2004 (Heisei 16), and is celebrating its 20th anniversary this year. It currently has 26 members (youngest 23 years old to oldest 79 years old).
Certified by the All Japan Noodle Culture Promotion Council (Zenmenkyo), this is a soba-noodle making club where Chairman Naokazu Nakamura (6-dan in soba making), Mitsue Kawabe (5-dan), and many other members (8 Yondan, 8 Sandan, 7 Nidan, several Shodan, etc.) practice and enjoy making soba every month.
The town's soba-making masters will show off their skills in an effort to let as many Hokuryu residents as possible enjoy the delicious new "Kitawase" soba produced in the town this year.
Full house with guests
At the reception desk at the entrance, a line of people waiting for the new soba noodles.
The tables set up in the museum were already full with families!
The new buckwheat noodles have a rich aroma, are smooth, thin, and very tasty! I look forward to the new buckwheat noodles from Hokuryu-cho every year," said a local resident with a smile as he carefully savored the soba!
menu
The menu includes morisoba, kakesoba, tempura (sweet potato, maitake mushroom, lotus root), kakiage, etc. Fresh noodles (4 servings) are also available for take-out.
New soba is carefully handmade on the spot!
Sadao Kamata, principal of Mayu Elementary School, is also very busy.
Principal Sadao Kamata of Hokuryu Elementary School, a member of Soba Shokubu Hokuryu, was also very busy!
Fresh off the grill! Freshly hammered! Freshly boiled! We would like to express our unlimited love, gratitude, and prayers to the Hokuryu Town "New Soba Enjoyment Party", where we can enjoy the most delicious and relaxing time with the citizens of Hokuryu Town and enjoy the "New Soba" produced in Hokuryu Town.
Youtube Video
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◇ Reporting and writing by Ikuko Terauchi (Photography and editorial assistance by Noboru Terauchi) 
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